Pours a hazy bronze, very lively, big puffy head. Amazingly complex spicy nose, black pepper, aniseed, licorice, coriander, citrus and more... although no spices are used. Clearly a result of the warm-ish fermentation with a saison yeast. Same spicy, peppery palate, with sizeable fruitiness and a nice hoppy edge, lingering, complex, crisp finish. Definitely more complex than its Saison Houblon stablemate, and truly unexpected in the Swiss landscape.

Bottled, thanks omhper! Pours out in a cloudy dark yellow colour with a rich eruptive white foam. Dry and fresh fruity aroma of lemon, hay, cumin, herbs, cinnamon, funk and oranges. Medium-bodied with touches of lemon, cumin,, coriander, yeast, pepper and lavendel. Dryish and fresh finish of yeast, pale biscuity malts, orange-peels and herbs. Another nice beer from Trios Dames!

Golden, huge rocky head. Malty nose with yeast, spicess and hay-like hops. Some citric wheat and light smokiness even. Flavor yeasty and spicy, wheat malt and bitter hops in the dry, a bit chalky finish. Hint of warming alcohol. Medium bodied, quite light palate. Nice spicy saison.

Bottled
Orange color with floating yeast particles, huge cloudy white head - very lively beer. Spicey, peppery, almost glueish aroma - typical saison. Dry, fizzy carbonation, peppery with some fruity sweetness. Spicey aftertaste. Solid saison. Excellent brewery!