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Tsingtao

Tsingtao - Premium Lager

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 Percentile 
6
overall
Brewed by Tsingtao Brewery
Style: Premium Lager

Qinqdao, China

bottled
common

on tap
unknown

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
10392.11/5.02.11/5.04.8%6.9Lager glass
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Commercial Description:
Tsingtao Beer has a pleasant aroma and a well-balanced taste. It has high-malty flavor and well-hopped character. Tsingtao is produced with spring water from Laoshan, a mountain area famous throughout China for the purity of its water. The domestically-grown hops used to brew Tsingtao are of such high quality that they are also exported to European breweries. Tsingtao also uses the finest yeast and barley imported from Australia and Canada in its brewing process.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
zakkbironia (82), Athens, Greece
1.4 Aroma Appearance Flavor Palate Overall
3/102/54/102/53/20
May 12, 2009  
What do you expect from a beer that you get in a nuddle bar? Too easygoing and mediocre taste.


 Quack-Duck (3128), Bodensee/Schwarzwald, Germany
1.8 Aroma Appearance Flavor Palate Overall
6/103/53/101/55/20
May 7, 2009  
bottle, brought to me by a friend, who bought in in Romania... Clear pale yellow, small white head. Malty-sweet nose. Sweetish-malty flavours dominate with hints of rice. Slightly hoppy with hints of cardboadr and dust. Leaves a strange mouthfeel, even after drinking it.


 JediMindTricks (239), Hampton, Virginia, USA
2.2 Aroma Appearance Flavor Palate Overall
3/103/53/103/510/20
May 5, 2009  
has a pleasant aroma and a well-balanced taste. It has high-malty flavor and well-hopped character...it is what it is...


 shigadeyo (2210), Harrison, Ohio, USA
1 Aroma Appearance Flavor Palate Overall
2/102/52/102/52/20
Apr 30, 2009  

4/14/2009: After finishing the bottle, I nearly forgot that I had even had a beer to drink! Tsingtao is dry, nearly flavorless, and generally unmemorable. It would be difficult if not impossible to make a distinction between this beer and any other mass-produced macro lager.

12 fl. oz. bottle at Chi Thai Restaurant in Columbus, Ohio. Rating #980 for this beer.


 Snojerk321 (1917), San Diego, California, USA
1.8 Aroma Appearance Flavor Palate Overall
4/102/53/102/57/20
Apr 28, 2009  
Bottle. Pours light gold with a frothy white head. The taste is a light mix of hops and a sweet malt. Not much going on here, pretty lame.


1gandalf (12), mason, Iowa, USA
4.6 Aroma Appearance Flavor Palate Overall
10/105/58/104/519/20
Apr 23, 2009  
burp!! well the smell is ... ackkk wet... srry i snifed up the foam wich is snow white, smells grassy verry crisp and hoppy, reminds me of stella artois, tastes great verry crisp refreshing promenent hoppy taste, i am curently doing some spring gardening, it is 80 some degrees out and this is amazeingly thirst qunching. foam is short lived but lovely, 15 mins later and it is still fizzing. overall iiiits gggrrreeaaatttt! ... coppyright of tony the tiger. lol (yes iv had about 11 of these so far)


 Cole (266), , Alberta, Canada
2.3 Aroma Appearance Flavor Palate Overall
3/103/53/101/513/20
Apr 22, 2009  
Nice colour, thin white head. No retention. Aroma is malty with notes of cardbaord. Flavour is very malty, but not very impressive. It has a good moth feel and carbonation. very crisp and clean. Typical Asian lager. The history of the brewery is probably the best thing about the beer. All in all I think its pretty good. I would rather drink Tsing tao than any Labatt/molson products.


 mkel07 (494), Brisbane, Australia
2.6 Aroma Appearance Flavor Palate Overall
5/103/55/103/510/20
Apr 22, 2009  
330ml bottle. Highly carbonated with small bubbles that stick to the side of the glass in clusters. Thin white veil of foam. Clear and sparkling golden colour with a heavy malt and hop aroma. Crisp taste that is short lived. Feels silky and smooth in the mouth. Low bitterness.



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