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Tsingtao 2.11 1049

Tsingtao

Percentile
6
overall
Brewed by Tsingtao Brewery
Style: Premium Lager
Qinqdao, China

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
10492.11/5.02.11/5.04.8%6.9Lager glass
Commercial Description:
Tsingtao Beer has a pleasant aroma and a well-balanced taste. It has high-malty flavor and well-hopped character. Tsingtao is produced with spring water from Laoshan, a mountain area famous throughout China for the purity of its water. The domestically-grown hops used to brew Tsingtao are of such high quality that they are also exported to European breweries. Tsingtao also uses the finest yeast and barley imported from Australia and Canada in its brewing process.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 DaSilky1 (2033), San Diego, California, USA
2.2 Aroma Appearance Flavor Palate Overall
4/102/54/102/510/20
Apr 10, 2004  
this yellow beer had minimal head atop and smelled like sweet sushi rice...bland but unoffensive flavors...mildy sweet...actually, not really all that bad for what it is..


 Snojerk321 (2028), San Diego, California, USA
1.8 Aroma Appearance Flavor Palate Overall
4/102/53/102/57/20
Apr 28, 2009  
Bottle. Pours light gold with a frothy white head. The taste is a light mix of hops and a sweet malt. Not much going on here, pretty lame.


 dirtymike (2018), Manchester, New Hampshire, USA
1.9 Aroma Appearance Flavor Palate Overall
4/104/54/103/54/20
May 24, 2004  
Deep straw in color with a small white head.Mild skunk aroma with a touch of hops. Clean malt charcater with mild hop flavor and a clean dry finish.


 mjg74 (2001), La Mesa, California, USA
2.2 Aroma Appearance Flavor Palate Overall
3/103/56/102/58/20
Aug 18, 2004  
Pours a pale yellow color. Kind of grainy and skunky in aroma. Has an artificially sweet grainy flavor. A little metallic.


 beerbill (1986), Laurel, New York, USA
2.3 Aroma Appearance Flavor Palate Overall
4/103/54/103/59/20
Mar 2, 2006  
Bottle. My alternate preferred brew for when we go out for Asian cuisine (I go for Kirin first). As with the Kirin, not a great beer, but nothing horribly bad either. This is an average beer that goes well with dinner.


 mar (1982), Dallas, Texas, USA
2.5 Aroma Appearance Flavor Palate Overall
5/102/55/103/510/20
May 3, 2008  
yellow pour with no head just some bubbles on top. very skunky, malty smell. good thickness and would go nice with a spicy meal quite well.


 travita (1970), Frisco, Texas, USA
1.8 Aroma Appearance Flavor Palate Overall
4/102/54/102/56/20
Apr 6, 2008  
Yellow color and clear with a thin head. Off smell with a little hops and a touch of malts. Taste is weak, water with malts like tea.


 MIBRomeo (1966), Wisconsin, USA
2 Aroma Appearance Flavor Palate Overall
3/103/54/102/58/20
Jul 30, 2005  
chinese miller... pours a light pea yellow.. w/ a small head.. smells like stale rotten eggs and malt.. paalte is overly carbonated water.. flavor is lightly malty lightly hoppy and some stale cardboard... this stuff is not good.



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