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Tsingtao 2.11 1040

Tsingtao

Percentile
6
overall
Brewed by Tsingtao Brewery
Style: Premium Lager

Qinqdao, China

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
10402.11/5.02.11/5.04.8%6.9Lager glass
Commercial Description:
Tsingtao Beer has a pleasant aroma and a well-balanced taste. It has high-malty flavor and well-hopped character. Tsingtao is produced with spring water from Laoshan, a mountain area famous throughout China for the purity of its water. The domestically-grown hops used to brew Tsingtao are of such high quality that they are also exported to European breweries. Tsingtao also uses the finest yeast and barley imported from Australia and Canada in its brewing process.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 nearbeer (1842), Knoxville, Tennessee, USA
2.4 Aroma Appearance Flavor Palate Overall
4/103/55/103/59/20
Feb 9, 2007    Updated: Jan 27, 2009
Bottle in frosty glass, at Chinese restaurant. Straw colored, and poured so exactingly by the waiter as to leave no head (I seem to recall medium-sized head when I poured as normal). Typical skunky lager aroma dissipates quickly into barely-there floral scent. Taste initially nuts and hop, then malt, with nuts winning out, but not much to either side. Slight sweet aftertaste. Doesn’t have the "there’s a headache coming" taste that American lagers have, but that may be due to no teenage-years overexposure to this beer. I swear I can taste rice in the bottom. OK beer; just now learning at 45 I’m not a light lager fan.


 thegreenrooster (1841), St.louis, Missouri, USA
2 Aroma Appearance Flavor Palate Overall
3/103/54/103/57/20
Apr 1, 2005  
Pour is a pale yellow with a small head. Aroma is skunk with some sulfer in there. Smells like a fireworks factory. Flavor is typical lager. Heineken like in more ways than one.


 berkshirejohn (1826), Bracknell, Berkshire, England
1.9 Aroma Appearance Flavor Palate Overall
3/102/54/102/58/20
Jun 1, 2007  
330ml bottle. Golden colour; white head fades immediately leaving it rather flat looking and lifeless; watery, some hops and malt - refreshing. That’s all.


 rederic (1811), montréal, Quebec, Canada
2.3 Aroma Appearance Flavor Palate Overall
4/103/55/103/58/20
Jul 22, 2005  
Very pale yellow hue, shy foamy head, skunky smell at the opening of the bottle, pale malt, mild floral accent, maybe hint of vanilla in the nose, follows through on a light-medium bodied palate, with crisp pale malt, touch of soft maltiness, in very light hoppy finish.


 Lumpy (1802), Carrollton, Texas, USA
3.2 Aroma Appearance Flavor Palate Overall
5/102/58/103/514/20
Feb 18, 2006  
Bottle. Light honey body with no head. Nose-sweet adjuncty skunk. Taste-mildly sweet, not a big adjunct taste, no skunk. This beer is not surprising in what it has, it is surprising in what it is missing-no burnt plastic, corn, rice, skunk, or bitter taste. Very mild with just the right amount of sweetness. SURPRISINGLY good!


 oldrtybastrd (1801), Morlautern, Germany/Great Falls, Montana, USA
2.8 Aroma Appearance Flavor Palate Overall
5/103/56/103/511/20
Dec 24, 2005  
Pours a nice golden yellow. Aromas of malts, hops. Crisp hop bitterness and dry finish.


 YourDarkLord (1800), Urbana, Illinois, USA
0.5 Aroma Appearance Flavor Palate Overall
1/101/51/101/51/20
Nov 24, 2004  
Okay, you don’t make beer and I won’t try to make Chinese food. Sound like a deal?


 thornecb (1792), Marblehead, Massachusetts, USA
3 Aroma Appearance Flavor Palate Overall
3/103/56/104/514/20
Jul 16, 2008  
Pours bright gold into a snifter. Bright white head recedes to skim surface and hug rim. Skunk aromas. Crisp and slightly sweet upfront with a sour finish. Doesn’t taste as bad as it smells...



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