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Tucks Gluteus Maximus

 (RETIRED)

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Formerly brewed at Tucks Brewery
Style: Barley Wine

Portland, Oregon USA

bottling
unknown

on tap
unknown

distribution
unknown

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RatingsAverageScoreSeasonalABVStyle PctlServe in
33.63/5.03.32/5.0Winter11%0Snifter
Commercial Description:
A classic Northwest favorite, the barleywine has been aged for a year to reveal a strong, malty and smooth ale with an assertive hop profile.
 Angeloregon (2025), Portland, Oregon, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/104/515/20
Mar 26, 2007  
2005’s: With a prominent alcohol nose, this beer poured beautifully and presented a gray, concentrated two-finger head and a incisive chestnut hue. Pine and roasted malt were present in the finish as well as carmelly brown sugar gusto. This beer sat very well with me.


 beerinmarch (2806), Washington, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Feb 3, 2005  
Pours a very dark red off tap, with a thing light tan head. Great sweetness up front, caramel malts with a big hop finish. Toasty quality to the malts, with a very smooth taste and sustaining bitter finish, should continue to age very well.


 Murphy (1759), Fort Collins, Colorado, USA
3.3 Aroma Appearance Flavor Palate Overall
6/103/57/103/514/20
Dec 7, 2003  
This was quite dark for a barleywine, but came off dry and bitter. Could use a more solid body. I would like to try this again, because I know Tucks makes good stuff.



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