 angrypirate06 (769), Texas, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 3/5 | 16/20 |
Apr 16, 2009 Bottle thanks to bman1113vr. Dark brown pour with an aroma of hops, coffee, and chocolate. Flavor was hoppy, caramel, and prunes. Nice syrupy mouthfeel.
mar (1847), Dallas, Texas, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 16/20 |
Apr 14, 2009 bottle thanks to bman1113vr. black pour with a brown head. nose is sweet malts and chocolate with fruit. very easy on the palate with a sweet malty, fruity flavor.
blutt59 (2114), Dallas, Texas, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 9/10 | 4/5 | 15/20 |
Apr 13, 2009 bottle, thanks to bman1113vr, dark brown with brown foam, good vanilla, chocolate and coffee aromas, flavors of malty caramel and chocolate, fruity, with a good finish, one of my favorites
BMan1113VR (2878), Los Angeles (and Dallas), Texas, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 15/20 |
Apr 12, 2009 Bottles thanks to Liquor Max and beersandblues2. Pours with a dark brown head over a dark brown body. Aroma of chocolate, hops, dark fruits and vanilla. Taste is chocolate, dark fruits and fudge. Syrupy mouthfeel and light carbonation.
CaryTheDude (1113), Longmont, Colorado, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 15/20 |
Mar 1, 2009 Crushed with Jakebra at BSAF. Nice nose. Surprisingly excellent. Roast and more roast piled on top. Medium to full-bodied. Impressed this time by twisted pine.
Dickinsonbeer (3451), Hoboken, New Jersey, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 14/20 |
Mar 1, 2009 Bomber. Pours a nice deep dark brown almost black with a thin yet lasting head and some lace. Aroma is slightly oxidized to a tart bittersweet chocolate- light roast and some fruity esters. Earthy , herbal and tea-like hops almost turning a slight vegetal character with the slight malty oxidation, slight wet paper- still the chocolate malts and roast and deep charred toasted malts are holding up ok, with a slight acidic finish showing its age.
rustychiles (1055), Mesa, Arizona, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 17/20 |
Feb 18, 2009 Bottle courtesy of BeerAndBlues.
Pours a deep brown with a nice burnt tan head. Aroma is chocolate, coffee, malts. Flavor is coffee, chocolate, malt, vanilla, creamy mouthfeel and nice finish. Very tasty imperial porter.
aplusbreaks (330), , Colorado, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 3/5 | 14/20 |
Jan 31, 2009 22oz Pours dark brown with a big mocha head, decent retention. Aromas of chocolate, coffee, and roasty malts. Flavors of sweet malts upfront, chocolate, and a coffee, hop, semi bitter finish.
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