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Twisted Pine Oak Whiskey Red 3.16 28

Twisted Pine Oak Whiskey Red


Percentile
62
overall

bottled
available

on tap
available

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RatingsAverageScoreSeasonalABVStyle PctlServe in
283.25/5.03.16/5.0Special5.5%82English pint
Commercial Description:
This is the Red Mountain Ale aged for three months in bourbon barrels.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Ungstrup (15414), Frederiksberg, Denmark
3.4 Aroma Appearance Flavor Palate Overall
7/104/57/102/514/20
Aug 16, 2008  
Draft at the brewpub. A hazy dark amber beer with a thick lazing orangey head. The aroma is sweet with strong notes of bourbon, wood, and over ripe fruits. The flavor is sweet with strong notes of strong notes of bourbon and over ripe fruits. The body is thin.


 DJMonarch (6941), Northwich, Cheshire, England
3.2 Aroma Appearance Flavor Palate Overall
6/103/57/103/513/20
Nov 22, 2009  
Cask Stillage at the GABF, Colorado Convention Center 25/09/2009 Slight oak aroma. Amber coloured with some alcohol present. Oaked with a crisp and dry lasting malt finish.


 hopdog (5617), Lansdale, Pennsylvania, USA
3.2 Aroma Appearance Flavor Palate Overall
6/103/57/103/513/20
Dec 11, 2006  
On tap at the Twisted Pine tasting room in Boulder, CO (1/2 pint pour). Poured a deeper orangish color with a very small sized off white head. Aromas of wood, caramel, bourbon, and grain. Tastes of whiskey, wood, vanilla, and caramel. Somewhat sugary sweet with a light sour finish. Thinner body.


 CaptainCougar (5530), Rockville, Maryland, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/104/515/20
Dec 14, 2007  
On tap at the 2007 GABF: Transparent amber copper with a dense, frothy light tan head. Lightly sweet caramely malty nose has good bourbon oaky character. Body starts fairly full with a light caramely malty sweetness and rich bourbon balance with a hint of butterscotch toward the drier, oaky finish. A pretty nice beer.


 Ernest (4515), Boulder, Colorado, USA
3.1 Aroma Appearance Flavor Palate Overall
7/104/55/103/512/20
Jun 13, 2006    Updated: Jul 5, 2008
Bottle. Head is initially small, fizzy/frothy, light brown, mostly diminishing. Body is hazy medium to dark amber, bottle conditioned. Aroma is lightly malty (cookie, toasted grain), lightly hoppy (flowers, apricot), with notes of dried mango/papaya, raw wood, vanilla, bourbon. Flavor is moderately sweet, lightly acidic, lightly bitter. Finish is lightly sweet, lightly acidic, lightly to moderately bitter. Light to medium body, watery texture, lively/soft carbonation. Delightful tropical fruits in the nose, but kind of ho-hum in the mouth. Not bad.


 Rciesla (3830), Exit 15W, New Jersey, USA
3.3 Aroma Appearance Flavor Palate Overall
6/105/56/103/513/20
Jun 6, 2009  
Bottle, your fucking kidding me this won GOLD in GABF07 Barrel Aged beers! What the fuck was the competition? Oak aged woodchuck?!?! Pours an amber red body with a tan head. A thin watery oak vanilla and light bourbon body with over ripe fruit and a bitter finish. Eh its okay but undeserving of its accomplishments...


 Theis (3791), Denmark
2.9 Aroma Appearance Flavor Palate Overall
6/103/55/102/513/20
Feb 20, 2009  
Bottle at Klub-tasting - Thanks Jannik. Cloudy red/brown - offwhite head. Wood, oak, vanilla, coconut, ryebread, berries, sweetness, brown sugar, caramel, light bitterness. The taste disspears in the aftertaste, and comes back a a light sourness and pointy feeling.


 ratman197 (3262), Arvada, Colorado, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/56/104/513/20
May 11, 2008  
Bottle poured a hazy dark reddish amber with a lingering ring of amber foam. Aromas of bourbon, vanilla, oak, fruittiness and carmel. Palate was medium bodied and crisp. Flavors of carmel, oak, light bourbon, light fruittiness and light vanilla with a crisp lingering bittersweet finish.



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