 aubreya (676), Chapel Hill, North Carolina, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 17/20 |
Jul 26, 2007 The color was an amber/orange. The head was creamy, frothy, and off-white. The aroma was strong, dry, spice, caramel, and sweet. The flavor was strong spice, sweet, and raisin. The palate had a refreshing carbonation. The finish was dry/bitter.
CamdenD (609), Madrid, Spain
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 6/10 | 4/5 | 13/20 |
Jul 24, 2007 This came out a bit thick to me. Enjoyed at Murphy’s Bleachers, perhaps not the ideal location for this kind of ale, but I was still impressed with the deep mahogany color and long lasting hope aftertaste -- disappointed with the levity.
garmonbozia (231), Hattiesburg, Mississippi, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 5/5 | 7/10 | 4/5 | 15/20 |
Jul 20, 2007 Thanks to Sprinkle. This was a different kind of taste for me. At first I thought it was an IPA, but then it had a strong malt taste too it. It was a very nice beer with a thick creamy white head. The lacing was sticking to the glass like glue. Beautiful red color too. Very Nice
emacgee (1892), Chapel Hill, North Carolina, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 3/5 | 17/20 |
Jul 15, 2007 Thanks hoppymeal! Poured a deep dark reddish with a medium off white creamy head. The aroma is sweet, rich, hoppy, slightly vinous. Not very upfront. The flavor is a little like an imp. ipa, rich, not quite as thick as an imp. Ipa, alcohol is evident, hop bitterness evident, tangy rye flavor, sweet. The palate was average consistency and waxy from the hops.
krysztofar (344), belleville, Illinois, USA
| 2.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 5/10 | 2/5 | 9/20 |
Jul 15, 2007 bomber. a very clean looking ruby colored ale that appears to be heavily carbonated. a soft foamy white head sits atop the beer. resiny hops alcohol and lightly toasted sweetish malts make up the nose. somewhat thin with lots of stinging piney hops and a sort of sugar adjunct. mildly sweet and too much alcohol. not a fan of this one.
bager (2121), Copenhagen N, Denmark
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 4/5 | 14/20 |
Jul 12, 2007 Cask @ the Map Room. Brown and orange in colour with a small tan head. Malty with notes of fruit, citrus, pines, caramel and toffee.
jcwattsrugger (5563), Florida and, New Jersey, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 16/20 |
Jul 9, 2007 Updated: Aug 13, 200722oz bottle-thanks to Heidi&Larry-pours a thin light tan head and dark brown with orange color. Aroma is nice citrus/pine-hops, wood, secondary medium malt-caramel, and something (OK I needed to read the label) rye. Taste follows. OK carbonation.
edden (927), cow- lumbus, Ohio, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 6/10 | 3/5 | 15/20 |
Jul 7, 2007 7/6/07: On tap @ Smokehouse
Red buster- brown body with a creamy tan head. Lace clings to glass all the way to the last drop. Aroma of fir tree, caramel and toffee. Flavors of burnt fir tree and toffee. As beer warms there is a more pronounced flavor of grapefruit and bubble gum. Finish is long with a black coffee like bitterness.
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