Uerige Alt Nicht Filtriert

Brewed by Uerige Obergärige Hausbrauerei
Style: Altbier
Düsseldorf, Nordrhein-Westfalen, Germany

(Bottle 50 cl) Courtesy of MoritzF. Slightly hazy orangey brown with a tall, dense, off-white head leaving laces. Lightly sweet aroma with a tiny whiff of butter. Medium body, lightly sweet and malty with a touch of nuts. Dry and fairly hoppy finish. 060407

Bottled at PBF. Cloudy nut brown, rich lively head. Roasty and fruity. Very salty with light-medium body, soft moutheel. Dry and heavily hoppy with quite aggresiive resiny bitterness. Not at all as good as the stuff from the wood, but that goes without saying. Good altbier doesn’t travel.

Sample from bottle at Ølbaren. Pours orange with a distinct grassy and tobaco aroma. Taste is smoke, tobaco and bitter. Dry finish.

Bottle 50cl. w. swing top @ home.
[ Trade by Koelschtrinker ]. Unclear light to medium brown color with a large, frothy, good lacing, fully lasting, off-white to light beige head. Aroma is moderate malty, caramel, moderate hoppy, hop dusty. Flavor is moderate to heavy sweet and shell bitter with a long duration. Body is medium, texture is watery to oily, carbonation is soft, finish feel is has a light metalic bitterness. A very nice beer good and hoppy german beer, aroma is wek but the flavor is super ;o). [20090315]

Bottle, 4.7%. Hazy brown colour, OK light brown head. Creamy mouthfeel. Starts off with a good bitterness, turning roasted. Yeasty aftertaste.

Bottled (thanks Bov!). Amber colour, mediumsized white head Aroma is wooden, a bit yeasty, some bready notes as well as some grassy notes. Flavour is grassy, malty, yeasty and a bit bready.

Bottle. Cloudy orange brown coloured with an off white head. Aroma of fruits, malts and spices. Flavour of fruits, spices and hops.

Hmmm...the regular cask alt at the brewpub can’t be filtered, so I don’t get it. Hazy dull amber. Toasty, with some slight mushroomy oxidation. Hoppy, dry, yeasty and toffee-accented malts. Firm, assertive and quite dry.