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Unibroue La Fin Du Monde 3.8 1863

Unibroue La Fin Du Monde

Percentile
98
overall
Brewed by Unibroue (Sapporo)
Style: Abbey Tripel

Chambly, Canada

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
18633.8/5.03.8/5.09%97.7Trappist glass, Tulip
Commercial Description:
Bottle conditioned.
"The end of the world. The excellence of triple fermentation through a blend of special yeasts gives this malt beverage an exquisitely robust flavor of exceptional refinement."
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 whaleman (2171), North Wales, Pennsylvania, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Oct 4, 2003  
Hazy, straw color and effervescent with a tight silky head. A broad beer with earthy depth. Specific characteristics include musty yeast, leather, bubble gum, bananas, honeysuckle, candy sugar and a touch of citrus. Subtle alcohol bite. Smooth and silky palate.


 BDR (2167), Roseville, Minnesota, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/56/103/515/20
Jul 28, 2007  
Cloudy yellow gold color with ample white head. Spicy wheat aroma with notable oranges. Citrus flavor in the wheat body with a dry hop finish.


 EithCubes (2166), Indiana, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Jan 12, 2008  
Bottle. Sweet yeasty aroma with strong candy sugar and spice (corianderish). Golden body with medium-strong carbonation and a large, rocky, excitable white head. Taste is sweet and malty, dries out significantly and finishes dry and yeasty, a touch of cobweb in there but otherwise riddled by fruitiness and pervasive white pepper. Nice floral hoppiness, really a part of the whole. Medium body but stylish and slashing, just crisp enough to be interesting, with lots and lots of bubbles. Well-hidden alcohol with just a subtle, slow-coming warmth. A classy classic!


 GonZoBeeR (2163), ste-Eulalie, Quebec, Canada
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Nov 2, 2004  
Odeur de fruit qui resemble a la banane.Gout epice sucre et fruite en meme temp.Une triple qui ce distingue des triples belge.


 NYHarvey (2154), New York, New York, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Aug 11, 2004  
From a bottle at Yeoman’s Road Pub in Tampa. Really well balanced beer that gets high abv without being all that sweet. Someone once told me they were in some casino in Canada and this was all they served...I could totally live with that.


 blutt59 (2147), Dallas, Texas, USA
3.5 Aroma Appearance Flavor Palate Overall
6/103/57/104/515/20
Mar 14, 2008  
750 ml bottle, very hazy golden tripel with huge flavors of clove and some citrus, clove is overpowering at first but mellows as it goes down


 Silphium (2144), Haslett, Michigan, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Jan 24, 2005  
Hazy orange body, medium persistent off-white head. Crackery aroma, spicy, with a touch of light fruit (white grape). Yeast-dominated flavor with breads, spice, and light fruit (again, white grape) finishing with a quick tart bite followed by the long yeast aftertaste. Pepper, cloves, and crackers are all here in classic Tripel fashion, but I like sweeter, fruitier examples.


 zach8270 (2129), Henrietta, New York, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/59/104/516/20
Jan 21, 2009  
(bottle - 12 oz) Cloudy golden color with an inch of white fizzy head. Flavor is very yeasty and spicy, exactly like a Belgian tripel, with lots of citrus, cloves, banana, and other spices. Flavor is incredibly spicy and sweet at the beginning with lots of yeast, banana, clove, and anise. The alcohol blends well and mixes with the yeast and lightly grainy middle and a spicy and sweet finish. Leaves a crisp aftertaste. One incredibly tripel.



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