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Urthel Parlus Magnificum (was: Vlaemse Bock) 3.51 291

Urthel Parlus Magnificum (was: Vlaemse Bock)

Percentile
88
overall

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
2913.52/5.03.51/5.0Winter7.5%84.6Trappist glass
Commercial Description:
Bottle conditioned.
Brewed under direction of Hildegard van Ostaden, formerly at Van Steenberge, now at Koningshoeven - La Trappe brewery.
With its rich foam, hoppy flavour and fine bitterness, Urthel Vlaemse Bock is a special ale with a high drinkability for lovers of the authentic Flemish brewing art. Vlaemse Bock as originally brewed for the winter, but is now available in 33 cl. (330 ml./ 11.2 FL.OZ.), 75 cl. (750 ml./1 PT. 9.4 FL. OZ.) and kegs the whole year. You can only buy Urthel Vlaemse Bock in the United States. This heart-warming dubbel of 7.5% of alcohol, traditionally top fermented and bottle conditioned flamey dark ale has a tastefully rich, malty, slightly sweet flavour. Vlaemse Bock’s very fine distinctive bitterness makes you forget the long cold winter.
<a href=http://www.urthel.com/MNVBENG.htm>Website
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 curly (650), Nashville, Tennessee, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Jun 25, 2009  
Dark amber pour with a thin tan head. Earthy and funky yeast aroma. Taste is funky caramel with some fruitiness. Not too bad.


 ChristianScheffel (4632), Odense, Denmark
3.4 Aroma Appearance Flavor Palate Overall
7/104/57/103/513/20
Jun 10, 2009  
Brown with a lasting off-white head. Malty aroma with caramel, fruit and phenols. Sweet malty, caramel flavour with a drying finish. Nothing special.


 kwik-lime (226), London, England
3.4 Aroma Appearance Flavor Palate Overall
7/104/58/103/512/20
Jun 9, 2009  
Poured chocolatey brown with a good size, beige-coloured head. Sweet malty flavour but slightly more watery than I’d expect from a dubbel. Decent but unspectacular.


 Dedollewaitor (3759), Odense, Denmark
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Jun 8, 2009  
33cl bottle @ Biertempel, Brussels. Pours dark unclear brown with a small white head and lacings. Nose is sweet of dark fruits, alcohol and caramel. Smooth palate. A quite vinous and pleasant drink with a bit warmth from alcohol.


 topherh (940), Kearney, Missouri, USA
3.1 Aroma Appearance Flavor Palate Overall
7/104/56/103/511/20
Jun 6, 2009  
Pours brown with a two fingered beige head. Aroma of malt and dark fruits. Flavor is smokey, sweet malt, with a bitter finish


 Butters (1651), Virginia, USA
2.8 Aroma Appearance Flavor Palate Overall
6/104/55/103/510/20
May 26, 2009  
Sampled at the Alexi TN distributor’s tasting; thanks Jim Bird! Clear reddish pour. Sweet earthy, peaty, malt nose. Tart flemish sour flavor was not all that great. Unusual. Is this supposed to be sour? Didn’t really care for it.


 Jukkabro (3039), Tampere, Finland
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
May 20, 2009  
Dark ruby red colored with medium sized light brown head. Rich raisinny sweet aroma with licorice and some grains. Medium bodied, crispy palate. Flavor is also nice with more roasted tone, sweet licorice still here with some bready tone. Aftertaste turns to vinous with licorice, mild alcohol and nice yeast. Excellent dubbel.


 thornecb (1802), Marblehead, Massachusetts, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/104/515/20
May 14, 2009  
Vlaemse Bock. Pours amber into a stem glass. Off-white head with excellent retention recedes to coat surface. Dark pit fruit aromas. Dusty malts and rum-soaked raisins and prunes. Lasting sour and sour prune finish.



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