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Verhaeghe Duchesse De Bourgogne

Percentile
95
overall
Brewed by Verhaeghe
Style: Sour Ale

Vichte, West-Vlaanderen, Belgium

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
13063.69/5.03.68/5.06.2%67Snifter, Tulip, Tumbler
Commercial Description:
Duchesee de Bourgogne is the traditional top fermented reddish-brown ale from the West-Flanders region of Belgium. This refined ale also known as "The Burgundies of Belgium" is a blend of 8 and 18 months old ales following careful maturation in oak casks. 100% natural and unpasteurized.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 JulienHuxley (195), Trois-Rivieres, Quebec, Canada
3.5 Aroma Appearance Flavor Palate Overall
4/104/59/103/515/20
Aug 6, 2009    Updated: Aug 7, 2009
bottle. Wow this is the second time I drink this and the aroma is so vinegar, almost fresh ketchup, hard nose to get over. Flavor of fresh cherries with silky finish. It’s beautiful once it’s in your mouth.


 dand645 (100), Bayonne, New Jersey, USA
2.3 Aroma Appearance Flavor Palate Overall
2/105/55/103/58/20
Aug 4, 2009  
ruby red pour with a large head with a red tint...Im not sure what’s up with this beer, but I cant get past the vinegar, acetone nose, flavor is sweet and tart with cherries in the finish


mkunz (18), Portland, Oregon, USA
3.7 Aroma Appearance Flavor Palate Overall
6/104/57/104/516/20
Jul 29, 2009  
Great lacing. Poured a very deep blood red. Aroma was caramel, raisons, a bit of tart, lots of prunes. Taste was a bit of a sweet biscuit flavor, slight bit of tart, a lot of prunes. soft finish.


 Mutualaid (136), Texas, USA
3.4 Aroma Appearance Flavor Palate Overall
8/105/56/102/513/20
Jul 27, 2009  
Exp: 5/2011 Pours a deep garnet red with a one finger beige head. The initial aroma is of red wine followed by expected Brett funk, and hints of straw, cork, and leather. Wow, huge plum flavor right off, followed by cherry candy and chocolate covered raisins. Hints of oak. I would prefer a more assertive Brett character to balance the sweetness a bit. Zero hop presence on this one. Medium body. Could be a good beer, but needs balance; as it is it’s cloyingly sweet. Perhaps this could be put down to an error in the blending process. Not a swigging or session beer by any stretch. This is one to be shared, and sipped, with friends.


 ghawener (954), San Salvador, El Salvador
3.6 Aroma Appearance Flavor Palate Overall
8/103/57/103/515/20
Jul 24, 2009  
Bottle: Nice dry ale, lots of fruity flavors quite sweet. Aroma is sweet, bubble gum like. Sweetness is overpowering, would expect a bit more tartness, acidity, for a sour ale.


 italarican (169), Astoria, New York, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Jul 21, 2009  
Pours a black cherry red with a prominent head. Aroma has some red wine qualities and lots of different fruits. Tough to decipher, to be honest. Quite the surprise when it hits the mouth: an initial bitterness suddenly bursts into sweetness. Very intriguing and something I could probably enjoy in limited quantities.


 Jblauvs (566), Manchester, New Hampshire, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Jul 21, 2009    Updated: Nov 24, 2009
Dark reddish pour, fizzy offwhite head. Aroma is caramel maltiness, some vinegar, sherry, rather vinous. a bit of funk as well. Flavor is sweet and sour, some sweet sherry notes, some oaky mellowness, a shock of tartness through the center.



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