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Verhaeghe Echte Kriekenbier 3.42 410

Verhaeghe Echte Kriekenbier

Percentile
84
overall
Brewed by Verhaeghe
Style: Sour Ale

Vichte, West-Vlaanderen, Belgium

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
4103.43/5.03.42/5.06.8%33.3Snifter, Tulip, Tumbler
Commercial Description:
Belgian top-fermented cherry beer on the basis of a reddish brown ale matured in oak casks.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Immy (1912), Virginia Beach, Virginia, USA
3.2 Aroma Appearance Flavor Palate Overall
6/103/57/103/513/20
Jul 4, 2009  
11.2 oz bottle, best by 02-06-10. Lightly hazed ruby with a pink tinged head. Funky cherry pit nose, somewhat astringent, with a mild woody note. Tart cherry flavors, woody and a mild lemony note. Finished pretty clean.


 Joeh (1908), Buckinghamshire, England
4.2 Aroma Appearance Flavor Palate Overall
8/104/58/104/518/20
Aug 5, 2004  
Draught at the Great British Beer Festival, Kensington Olympia, London. (Thursday Session). Very, very nice kriek, woody, and well balanced with enough sweetness to counteract the sourness. Very good beer.


 marcus (1904), Sacramento, California, USA
4.4 Aroma Appearance Flavor Palate Overall
8/104/59/105/518/20
Aug 27, 2004  
Pours with a frothy head that disappears rather quickly, and elicits a fruity aroma. There is a full cherry flavor with noticeable carbonation. I found the combination of strong kriek and sour brown flavors to be unique and quite satisfying. Overall, an outstanding beer.


 frankenkitty (1903), Oak Lawn, Illinois, USA
4 Aroma Appearance Flavor Palate Overall
7/104/58/104/517/20
Sep 9, 2006  
Best Before 31-10-05     Pours a deep cranberry color with an amber glow. A fast, pinkish-gray head is quickly a thin skin and halo. Mouthwateringly tart and acidic aromas showcase Belgian yeast strains. Leather, cheese, tannins and of course a fruity dollop of cherries that does not overwhelm. Sharp, astringent sourness in the mouth reeks of cherry pie filling. This flavor lingers on a dry finish, rather like a mousse. Mild acidity is not upsetting."Flemish Sour" or "Fruit Beer"... who cares... it’s rather decadent and enjoyable.

<font size=-4>Puchased at <a href=http://www.ratebeer.com/Place/illinois/frankf Liquors, Frankfort, IL 60423</font>


 jeffc666 (1898), Fairfax, Virginia, USA
2.4 Aroma Appearance Flavor Palate Overall
6/103/54/103/58/20
Oct 10, 2004  
Sparkling clear ruby body topped by a foamy small pink head. The aroma is sour cherries and light nuty malt. Sour cherry with a fakish cherry flavor, cherry syrup I guess. Really not very good, tastes kind of off to me, a bad funk rather than the good funk that I enjoy so much. Very stringent finish. Not very good. I am dissapointed as the others from this brewery are quite good.


 emacgee (1892), Chapel Hill, North Carolina, USA
3.4 Aroma Appearance Flavor Palate Overall
6/103/56/103/516/20
Sep 1, 2009  
Pours a clean sharp cherry skin red with a fizzy pink tinged head. Nose shows a cherry skin tartness with some sweetness and spice. Mild woody notes. Not a lot of distinctive character. Flavor is much the same. Sweet cherry flavor with some tartness and a mild earthy character. Mild carbonation on the palate and a residual cherry sweetness.


 iowaherkeye (1890), Los Angeles, California, USA
3.2 Aroma Appearance Flavor Palate Overall
7/103/56/103/513/20
Sep 6, 2006  
11.2oz, Best before 15-02-07. Pours a clear brownish red with a one and a half finger fading light pink head. Aroma of oak, sour fruits (in addition to the cherries), barnyard funk, a little bit of dust and cobwebs. The taste reminds me of their other beer I tried and the beer couldn’t decide whether it wanted to be sweet or acidic--this one wants to be a little too sweet for me. The flavors are otherwise pretty much the same with the oak and funk up front. I got a little cardboard as well. Dry finish. Medium to full bodied with moderate carbonation. Not too bad.


 TheGrandMaster (1881), Auckland, New Zealand
3.5 Aroma Appearance Flavor Palate Overall
8/104/56/103/514/20
Mar 24, 2007  
Draught at The Rake at London Bridge (London), a deep ruby red with a large pillowy pink head. Cherries (of course) in the aroma, but not too strong, but with a very good lambic-like sourness. A beautifully sour palate, though maybe a little bit sugary int he finish. The cherry isn;t too strong again, with a tannin-like feeling left in the mouth. Didn’t quite live up to the look and the smell, but still very nice.



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