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Verhaeghe Echte Kriekenbier 3.42 408

Verhaeghe Echte Kriekenbier

Percentile
84
overall
Brewed by Verhaeghe
Style: Sour Ale

Vichte, West-Vlaanderen, Belgium

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
4083.43/5.03.42/5.06.8%33.8Snifter, Tulip, Tumbler
Commercial Description:
Belgian top-fermented cherry beer on the basis of a reddish brown ale matured in oak casks.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 TheGrandMaster (1871), Auckland, New Zealand
3.5 Aroma Appearance Flavor Palate Overall
8/104/56/103/514/20
Mar 24, 2007  
Draught at The Rake at London Bridge (London), a deep ruby red with a large pillowy pink head. Cherries (of course) in the aroma, but not too strong, but with a very good lambic-like sourness. A beautifully sour palate, though maybe a little bit sugary int he finish. The cherry isn;t too strong again, with a tannin-like feeling left in the mouth. Didn’t quite live up to the look and the smell, but still very nice.


 RAYBOY01 (1864), Chicago, Illinois, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/57/104/514/20
Aug 28, 2005  
Typical intense sourness deftly balanced by sour cherries, but not overwhelmed by them. Beautiful scarlet pour with an abundance of beading. There’s a Christmas party going on in my glass. bright and lively spritziness on the tongue and throat going down...champagne-style. Very well done!


 DrnkMcDermott (1861), Downers Grove, Illinois, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Jun 27, 2004  
Sampled at the Southside Beer Expo. Cherry red body, with a thick parfait head. A refreshing cherry taste that isn’t cloying in sweetness.


 Palidor19 (1791), Brandon, Florida, USA
2.4 Aroma Appearance Flavor Palate Overall
6/103/54/102/59/20
Sep 22, 2007  
Aroma is not too bad, slightly tart cherry flavors with a hint of jam. fizzy in mouth feel but quite nice


 Geiserich (1790), Vienna, Austria
3.2 Aroma Appearance Flavor Palate Overall
7/103/56/103/513/20
Jun 2, 2005  
Bottled:
Sourly aroma, medium strong cherry note. Brillant red color. Flavor is light sourly with remarkable cherry flavor, that isn’t dominant. End is astringent with light notes of bitter almonds. Nice, but a hint to sweet.


 JCB (1786), Durham, North Carolina, USA
3.1 Aroma Appearance Flavor Palate Overall
6/104/56/103/512/20
Mar 8, 2009  
Bottle from Once Upon a Vine, Richmond. Dullish brown pour with minimal crisp carbonation. Faint oak in the nose and dark cherry tartness, nothing too sharp. Oxidized and off-putting dry, vegetal finish. Some mild cherry and brune-ish flavors remain, but it’s gone medicinal.


 sunevdj (1785), Copenhagen OE, Denmark
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Oct 20, 2007  
On tap at Ølbaren. Pours red with a diminishing head. Sweet and sour with aromas of cherry, vinegar and a hint of glue. Fruity finish. A Japanese bloke had a sip of my glass and he told me it reminded him a lot of soy sauce?!?


 11026 (1779), Alabama, USA
3 Aroma Appearance Flavor Palate Overall
7/103/56/102/512/20
Feb 16, 2005  
Bottle. Red to purple color crystal clear. Pinkish head. No lacing. Nice cherry aroma. Sourish in flavor. A bit thin in body. Puckering. Decent. Thanks Cornboy!!



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