Vlasbier

Brewed by Van Eecke
Style: Specialty Grain
Poperinge-Watou, Belgium

Bottled. Hazy deep yellow colour, mediumsized white head. Aroma is herbs, yeast, malts and hops. Flavour is herbs, spices, hops, yeast and some hints of bread. Pleasant and refreshing.

Bottle, sat outside my tent with this beer I’d picked up at the Spar shop Ypres 24-07-07. A pleasant ale that pours almost brown in colour, nice chewy sweetness large white frothy head, not a lot more to add but fine enough.

Bottle. Spicey, citric yeast notes, with a soft, round palate, not much happening in terms of length or depth of flavour, but its drinkable. A little bit boring.

Bottle at Chris_O bottlefest 2007. Gold colour, cloudy. Yeasty Belgian citrus blond. Fine, if very much to its style.

A Mes rate: 33cl bottle at Chris O’s extravaganza. Murky brown with only a slight head. Spicy hops with just a bit of malt and brown sugar. A little bland but decent enough.

Bottled at Chris_O Fest March 2007. A hazy brown coloured beer. The aroma is spicy with yeast and citrus notes as expected of the style. The taste is again typical. A bit run of the mill but tasty enough to be enjoyable.

I don’t know what the previous raters drank... but... this is a hazy dark golden colored, low viscosity beer. As far as I understand linen was also used in the process. sweet and fruity flavour,. well-bodied finish.

Clear pale golden colour, stable small white rocky head. Lots of lacing. Aroma of sweet caramel malts, some light yeast, coriander. Sweet and light spicy flavour, orange, more dry finish.