 rudolf (1782), Buffalo, New York, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 3/5 | 13/20 |
Nov 18, 2004 Hoppy, red malt nose. Red aleish flavor - tart and malty. Sweet lemony finish. Too tart for me. A bunch of beers have been too tart for me as of late..
JCW (1262), Cincinnati, Ohio, USA
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 5/10 | 4/5 | 12/20 |
Sep 15, 2004 Right up there with Sam Adams. Hazy orange color, frothy white head. Aroma is sweet with some earthy type smells(twigs, grass). Tart flavor. Moderate body, balanced finsih, but not that interesting.
Ron (1027), Rochester, New York, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 3/5 | 13/20 |
Aug 12, 2004 Updated: Jun 14, 2006I had a draft sample at the Flour City brewfest at Rochester NY. This brew had a ample body with a hearty flavor. I’ll have to try a bottle sometime.
6-13-06 I had a bottle and I tasted more hops now than before.
irishsnake (353), Oakland, California, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 12/20 |
Apr 9, 2004 Hazy amber color, with a relatively neutral nose with some malty notes. Beer is nicely balanced and easy to drink. It is hard to say the beer should be more expresive, as it is a clean, balanced style, but it seems that it could be more.
Prostman (1077), Pennsylvania, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 4/5 | 8/10 | 4/5 | 14/20 |
Mar 14, 2004 The sample of this that I had was a bit old, but still stood out as being pretty good. A nice change and something work trying.
Lubiere (4546), Ottawa, Ontario, Canada
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 3/5 | 13/20 |
Mar 6, 2004 Slightly hazy deep golden beer with offwhite head. Sweet malty aroma with vinous qualities, with some yeasty notes. Bready and slightly yeasty taste with a tinnish aftertaste, like young hops with toom much quick. Goes well with a nice Bleu (Bleu de Bresse) as it brings out the sweetness of the beer,in a good way.
CapFlu (3483), Victoria, British Columbia, Canada
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 13/20 |
Mar 6, 2004 (Bottle) Pours a medium, white, frothy head and a copper body. A lot of tiny sedimentation. Nose of yeast, wine and lemon. Thick with a caramel malt taste and a slight tin finish. Very good!
boto (1339), Granby, Connecticut, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 4/5 | 12/20 |
Feb 11, 2004 12 oz. bottle: Yes, it is amber in color, just like the name. It pours pretty clear, with a little head. The aroma is malty sweet, with some caramel. The taste contains some roastiness to balance the sweetness. Some hops there in the background. Not too bad. It gets better with each sip.
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