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Warsteiner Premium Dunkel

Percentile
49
overall
Brewed by Warsteiner Brauerei
Style: Dunkel

Warstein, Germany

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
7933.03/5.03.03/5.04.9%60.8Dimpled mug, Lager glass, Stein
Commercial Description:
A light bodied clean dark lager.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 ucusty (1892), Wake Forest, North Carolina, USA
2.7 Aroma Appearance Flavor Palate Overall
6/102/56/103/510/20
Dec 1, 2007  
Watery palate, malty backbone. with undertones nothing to write home about....


 Beerdedone (1885), Croydon, Pennsylvania, USA
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Feb 21, 2009  
Draft. Pours a dark red/brown color with a thin beigh head. Aroma is malty sweet with light roast, toasted grains and a touch of caramel. Flavor is lighly sweet with toasted malts, grains and some caramel sweetness with a thin to medium body and a lightly bitter finish.


 mar (1883), Dallas, Texas, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Aug 1, 2007  
i tried this last night and actually enjoyed it a lot. i’ll have to find some more of it so i can have some at home to drink.


 stegosaurus (1882), Levittown, Pennsylvania, USA
3 Aroma Appearance Flavor Palate Overall
7/103/55/103/512/20
Jul 14, 2006  
Six pack bottles sampled. Pours brown with a small quickly dissapating white head. Aroma of caramel malts, spices, toffee, and chocolate. Flavor is caramel, toffee, chocolate, and slight bitter hops. Thin watery body, but drinkable.


 BeerLimey (1873), California, USA
2.7 Aroma Appearance Flavor Palate Overall
5/103/56/103/510/20
Jun 23, 2003  
Light in body and flavor. Sweet, nutty, toasty, light caramel malts. Even though I'm not a dunkel fan this is someway below my favorite dunkel.


 mgumby10 (1858), Jupiter, Florida, USA
2.6 Aroma Appearance Flavor Palate Overall
5/103/55/102/511/20
Oct 25, 2007  
Pours a dark caramel brown,with a small off white head. Pretty clear. Smells of some toasted malts, light dark fruit and caramel. Nothing really inspiring here. Maybe some berries and molasses as well. The flavor is light bodied, with limited flavor. Subtle dark fruits and caramel malts was really it. Certainly could have used a little more body, maybe some more banana and fruitflavors to give it something. Very underwhelming.


 iowaherkeye (1858), Los Angeles, California, USA
3.2 Aroma Appearance Flavor Palate Overall
7/104/56/103/512/20
Jun 4, 2006  
12oz, <!-- i -->Best before end: 11.Nov.06<!-- /i -->. Pours a clear mahogany with a tiny light beige head. Aroma of toasted malts, nuts, biscuits. Taste is very nutty and biscuity, with a little bit of sourness toward the end. Slight bitter chalky finish. Light bodied, soft carbonation. Not a bad beer.


 LinusStick (1846), Moon Twp, suburb of Pittsburgh, Pennsylvania, USA
3.4 Aroma Appearance Flavor Palate Overall
6/103/57/103/515/20
Feb 22, 2008  
This is a very tasty dunkel. Aroma of roasted malt and hint of bitter coffee. Pour was beautiful. Deep dark brown with a puffy 1 finger off white/tan head. Taste was nice and light but with a strong roasted malt flavor. A hint of toffee in the aftertaste that leaves a bitterness after the swallow. Easy to drink and delicious. I may use this as a beer to convert BMC drinkers.



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