 jcwattsrugger (5581), Florida and, New Jersey, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 4/5 | 14/20 |
Jun 24, 2007 on tap-pours a dissipating white head and cloudy yellow color. Aroma is clove, secondary banana, wheat. Taste is clove/banana yeast, wheat. Smooth. OK carbonation.
BückDich (4857), McCall, Idaho, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 4/5 | 15/20 |
Jul 20, 2003 Brewed with traditional bavarian techniques, german wheat yeast provides the timeless notes of banana and clove. A refreshing light bitter finish and a clean refreshing mouthfeel. One of the best utah beers.
beerguy101 (3971), Newark, California, USA
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 12/20 |
Oct 8, 2002 Light gold color, slightly hazy, large head. A light bodied hefe-weizen. Mild malts and hops. Slight citrus flavor. Smooth taste. Mouthfeel is full and round. Finish is clean and smooth. Aftertaste is slightly bitter.
ratman197 (3266), Arvada, Colorado, USA
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 5/10 | 3/5 | 11/20 |
Jun 17, 2007 On tap @ Wasatch poured a hazy yellow with a small lasting white head. Aromas of wheat, yeast, spice and a hint of citrus. Palate was light bodied, crisp and slightly dry. Flavors of wheat, dough, citrus and light spice with a crisp citrus finish.
PorterPounder (3148), Tallahassee, Florida, USA
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 13/20 |
Oct 4, 2009 On tap at the Salt Lake City Airport Location. Slightly murky, dark yellow pour with a soft, pillowy white head. Nice essence of cloves in the aroma. Solid hefe flavor with good bubble gum and banana notes. Decently thick mouthfeel. Refreshing after running through the airport - chugged this down in about five minutes when I saw that there was still time to catch my flight to Honolulu as the gate was just a few feet from the bar - anything for a rating!
shrubber85 (3006), Wallhalben, Germany
| 2.4 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 4/5 | 4/10 | 3/5 | 8/20 |
Sep 8, 2006 Tap. Primarily wheat aroma with hints of banana and lemon. Golden yellow with decent head. Primarily wheat malt flavor in the flavor as well - slight hints of typical banana and clove coming out. Agree with Zim29 that this was more like an Am wheat than a true Weizen.
Aubrey (2781), Denver, Colorado, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 3/5 | 13/20 |
Oct 17, 2009 Updated: Oct 25, 2009Tap at SLC airport: Cloudy pale yellow with a thin head. Spritzy, prickly carbonation. Nice aromas of clove, banana and honey. Slightly sticky finish with hints of white cake and yeast. Rerate, Tap at brewery: Light and refreshing. Nice yeast aromas. Chewy bread dough aromas. Light spritzes of lemon. Pleasant beer.
DuffMan (2778), the land of bitumen, beef & beer, Alberta, Canada
| 2.7 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 3/5 | 6/10 | 2/5 | 12/20 |
Sep 22, 2007 Sampled in the Salt Lake City airport while waiting for my connection to Vegas. Cloudy amber gold with a big off-white head. Sweaty, wet-hair aroma. Mildly sweet spice, wheaty, tart finish. More like a cross between an American wheat and a Belgian wit. Not bad, but not one I’d call a hefe in a blind taste test.
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