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Websters Yorkshire Bitter

Percentile
8
overall
Brewed by John Smiths (S&N, Heineken)
Style: Bitter

Tadcaster, England

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
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RatingsAverageScoreABVStyle PctlServe in
322.08/5.02.19/5.03.5%0.7English pint
Commercial Description:
Filtered, pasteurised and force-carbonated. Available in kegs and cans.
Originally brewed by Samuel Webster in the Fountain Head Brewery in Halifax. Brewed at John Smiths since 1996.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Bov (5455), Bienne, Switzerland
3.1 Aroma Appearance Flavor Palate Overall
6/103/57/103/512/20
Jan 27, 2004  
I had this beer many years ago at one time when I was too lazy and stupid to write my thoughts. I will update this as soon as I get my hands on this beer again.


 RichardGretton (3149), Leicestershire, England
3.1 Aroma Appearance Flavor Palate Overall
7/103/55/104/512/20
Jul 2, 2002  
Traditional English bitter, but with a slightly more than needed bitterness. Very little aroma, very little glass activity. Average.


 crazyvin (1254), New York, USA
2.9 Aroma Appearance Flavor Palate Overall
7/105/54/103/510/20
Apr 27, 2003  
smelled carmelly, had a nice amber colour, a watered donw hops flavour. The only up note on this beer was that it was a gift from england.


 Ungstrup (15258), Frederiksberg, Denmark
2.6 Aroma Appearance Flavor Palate Overall
5/103/55/103/510/20
Feb 7, 2005  
An amber beer with a small orange head. The aroma is spicy with a sharp hoppyness. The flavor is sweet and very dry hoppy in the end.


 detroitsteel (233), Greater London, England
2.6 Aroma Appearance Flavor Palate Overall
4/102/57/102/511/20
Sep 10, 2007  
Draught at Cheshunt Rugby Club. It was served very cold, but still had some flavour - a tea-ishness with hints of citrus. Any hoppiness that may have been there was frozen out and the serving temp. also killed off the finish. However I enjoyed it - it was a most refreshing post-match pint.


 Crit (2405), New Westminster, British Columbia, Canada
2.4 Aroma Appearance Flavor Palate Overall
5/102/55/102/510/20
Nov 25, 2002  
reddish copper. Pleasant foretaste, slightly nutty. Good finish


 ThomasE (5178), Copenhagen, Denmark
2.4 Aroma Appearance Flavor Palate Overall
5/102/55/102/510/20
Jan 24, 2005  
Reddish amber colour with small off-white head. Slightly sweet malty aroma with hints of hops. Flavor again has some sweetness combined with a bitter finish.


 DruncanVeasey (2744), The Penguin’s Arms, Europe, Warwickshire, England
2.4 Aroma Appearance Flavor Palate Overall
5/103/54/102/510/20
May 12, 2008  
Searles, Hunstanton. Thin nutty malt aroma. Biscuit, vanilla, chalk and vegetable water. Heavily diluted gravy, varnishy bitterness. Pretty awful, but bearable. Makes total sense it’s brewed by John Smith’s.



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