 wyzzywyz22 (321), Wirral, Merseyside, England
Apr 19, 2008 Cask, roadside tavern, Cheshire. Golden orange colour. Citrus, hoppy aroma. Taste is sweetish with more fruit .Very smooth with a nice dry lingering finish. A tidy session bitter.
Fin (2188), Merton, Oxfordshire, England
Mar 10, 2007 Cask at the Church Inn, Ludlow, Salop, 10-03-07. Pours an amber colour and has a sweet malty nose which pretty much gave me an indication of what this might taste like. Tasted very nice if a tad safe and was simple, malty, sweet, a touch of citrusy hoppiness and very quaffable.
DJMonarch (4091), Northwich, Cheshire, England
Mar 4, 2006 1. Cask Handpump at the Old Harkers Arms, Chester 21/03/2001
Bitter on the palate and malty. Fruity aftertaste.
2. Cask Handpump at Netherton Hall, Frodsham 27/08/2001
Amber coloured sweet and creamy on the palate. Ginger and malt flavours in the finish.
3. Cask Handpump at the Princes Feathers, Winsford 18/01/2002
Amber golden coloured with a citrus aroma. Bitter dry full hop finish.
4. Cask Handpump at the Dog Inn, Over Peover 27/07/2003
Golden coloured with fruit and hop aromas. Lasting finish.
kook (2035), Perth, Western Australia, Australia
Feb 24, 2006 St Albans (05): Golden in colour. Sweet, balanced with some citric hops. Pleasant enough bitter.
chris_o (4409), London, Greater London, England
Dec 1, 2005 Cask (gravity dispense) at St Albans Beer festival, October 2005. I’m afraid that this couldn’t really compete with the Oak Aged Yeti I tried just before, but it seemed a decent enough best bitter. Some resinous hops in the aroma, and a vague smoky malt edge. Good balance of earthy hop and dry malt on the palate, but there’s a rather disturbing metallic tang coming through on the finish and really building up in the aftertaste. Otherwise, perfectly fine and dandy.
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