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Weihenstephaner Korbinian

Percentile
95
overall
Brewed by Bayerische Staatsbrauerei Weihenstephan
Style: Doppelbock

Freising, Oberbayern, Germany

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
7593.71/5.03.7/5.07.4%95.6Dimpled mug, Stein, Stem glass
Commercial Description:
A double bock beer that has what it takes. Not just for lovers of strong beer. With a malty aroma and great taste, our Korbinian is a true beer speciality. It goes well with smoked meat and fish as well as wild roasts and fowl.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 dalepryor (172), Paducah, Kentucky, USA
4.1 Aroma Appearance Flavor Palate Overall
7/105/59/105/515/20
May 31, 2008  
Pours dark dark brown, very malty aroma, just what you would expect from a doppelbock. Flavor is extremely smooth, nothing overpowering about this at all, and surprisingly easy to drink. This is one of my favorite doppelbocks so far.


 TheBeerBaron (219), Florida, USA
4 Aroma Appearance Flavor Palate Overall
7/104/58/105/516/20
May 31, 2008  
Clear even brown color. Frothy tan head of tiny foam rather than big bubbles. Carbonation is active but hard to spot in the deep brown color. Sweet aroma thats predominately malt and caramel with an apple tinge to boot. Its a sweet flavored brew thanks to the double malt. The taste is fruity as well with the apple. Its well flavored to handle the high gravity and high alcohol content. Palate is remarkably light and quenching for this heavy style. A great job. This company might have a future (j/k).


 ansermadide (507), Kyle, Texas, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
May 27, 2008  
Poured into a 500ml glass stein, which shows off it’s thick, light-brown head beautifully. Lacing is wet, sparse as the head dissipates. Color is deep mohogany, a dark-red/deep brown color. Absolutely a beautiful beer. Aroma reminds me of a real German beer - a sweet malt, slight yeast. First thing I noticed about the taste was the cold, all-encomassing crispness, then a sweet bitterness that focuses on the center of the tongue and cheeks. Second sip tastes a bit more bitter, but leaves no pronounced aftertaste. The more I drink the more I taste the grain. A very decent doppelbock. I’d love to see this available at the local pub!!!


 travita (1887), Frisco, Texas, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/56/103/515/20
May 26, 2008  
Clear and dark brown in color with an ok tan colored head. Sweet, maple syrup, and nutty malty smell. Sticky, sweet, nutty, malty in the taste. Just allright I hoped there was more.


 TheCaptain (544), Lancaster, Pennsylvania, USA
3.8 Aroma Appearance Flavor Palate Overall
7/103/57/104/517/20
May 26, 2008  
Poured a rich dark brown with a tan off white head. Rather enjoyed this, close to the Ayinger but maybe not as robust and flavorful. Malts and a toffee presence, relatively mild, tinge of sweet and maybe a little dry bitterness, good and drinkable.


 SamGamgee (1420), Santa Cruz (La Selva), California, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/104/515/20
May 26, 2008  
50cl bottle. Dark brown color with a medium beige head. The aroma is doughy and sweet, with cookies, dried berries some licorice, and cake. The flavor is clean and smooth with plenty of malt. I little sweet, but definitely within the typical range. Toffee and light roast flavors with low bitterness, but enough balance to not be cloying. Full and slightly chewy mouthfeel. Quite drinkable and balanced, though you have to be in the mood to handle this much malt. Nice doppelbock; rich, yet refined.


 notalush (2643), Denver, Colorado, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/59/104/516/20
May 24, 2008  
Dark mahogany beer, with a soapy off-white head - lovely, complex nose of sweet malts, caramel, chocolate, rum-soaked raisins, plum, a slightly roasty, almost smoky character - nice and creamy in the mouth - starts out with some roasted malt character, and loads of toffee - a hint of treacle-ish sweetness is tempered well by the roasty character - strong raisin and fig flavor, brown sugar, buttered toast - chocolate, coffee, very light smoke - ends with a mild acidity that cleanses the sweetness from the palate - this is extremely well made.


 AllAboutStout (605), Cincinnati, Ohio, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
May 22, 2008  
Pours brown in color with a very nice, two inch beige head. Smell is all toffee and malt. Wonderful. Taste is the same. More toffee than you can imagine. There was a bit of grain and nuts hidden in the taste as well. Incredibly smooth and creamy on the mouthfeel. This is a truly great bock. I think this would be incredible on draft.



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