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Weihenstephaner Korbinian 3.7 774

Weihenstephaner Korbinian

Percentile
95
overall
Brewed by Bayerische Staatsbrauerei Weihenstephan
Style: Doppelbock

Freising, Oberbayern, Germany

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
7743.71/5.03.7/5.07.4%96Dimpled mug, Stein, Stem glass
Commercial Description:
A double bock beer that has what it takes. Not just for lovers of strong beer. With a malty aroma and great taste, our Korbinian is a true beer speciality. It goes well with smoked meat and fish as well as wild roasts and fowl.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 faroeviking (6122), BjórtjóðveldiðBjórheimBjórsins, Faroe Islands
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Feb 14, 2007  
Dark red-brown colour with a nice very creamu long lasting off-white head. Aroma is sweet and malty, some coffee and slight chocolate. Flavour is malty, bit roasty, sweet, some chocolate and coffee, dark fruits, alcohol and bitterness. Tasty strong brew.


 bierkoning (6089), La Tropica, Netherlands
3.6 Aroma Appearance Flavor Palate Overall
7/104/58/103/514/20
Mar 3, 2003  
Deep dark ruby brown color. Malty and fruity aroma. Medium to full bodied, malty and fruity flavor (pear and banana). Some roasted malt and coffee. Just a hint of metal in the aftertaste.


 Emil (6074), Copenhagen, Denmark
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/104/513/20
Aug 16, 2004  
Dark red color, sweet caramel aroma, full sweet dry caramel taste, full body, dry sweet, light alcholic finish. nise, but to sweet.


 thewolf (5808), Kolding, Denmark
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Feb 27, 2007  
Tap @ Den Tatoverede Enke. Pours a deep red with a medium pretty creamy brownish head. Aroma has roasted malts and a dose of berries. Mouthfeel is dry and prickly. Flavour is very nice. Hazelnuts, caramel, oak and a nice finish of sour berries (is it cherries?). Aftertaste is spicy bitter and vinious.


 bu11zeye (5621), Frisco, Texas, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
May 2, 2005  
(Bottle) Pours a medium brown body with a thick creamy beige head. Aroma of roasted malt, bread, and dark fruits. Flavor of rich malt and caramel. Somewhat skicky mouthfeel.


 hopdog (5609), Lansdale, Pennsylvania, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/56/104/515/20
Oct 16, 2004  
On Tap. Poured a dark reddish brown color with a smalll off white head. Aromas and tastes of sweet malts. Nutty. Sweet with almost a slightly sour finish.


 jcwattsrugger (5563), Florida and, New Jersey, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Feb 9, 2008  
16.9oz bottle-pours a rich foamy tan head that laces and red color. Aroma is roasted husky dark malt. Taste is sweet roasted dark malt-molasses/chocolate, dark fruit, secondary earthy hops. Nice. Soft carbonation.


 Rastacouere (5561), Montréal, Quebec, Canada
3.5 Aroma Appearance Flavor Palate Overall
7/104/56/103/515/20
May 9, 2004  
Big foamy and sticky off-white head over a clear ruby brown body. The aroma consists of sweet maple, toffee, roasted and smoky malt, dark and red fruits with prominent character(cherries, plums) and an enticing earthiness. It’s very fruity and almost smoky, but actually not that spectacular after a few sips, earthy grape bubble gum if such a thing exists. Body could be a little thicker, but carbonation is moderate and appropriate. Basically, the palate doesn’t seem to reveal the promised secrets from the sniffing, but this is still a very good beer if not great.



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