 cgarvieuk (4171), Edinburgh, Scotland
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 8/10 | 3/5 | 15/20 |
Aug 18, 2008 deep red brown ,malt dark berry fruits little toffee,sweet rich caramel malts, little alcohol sweet caramalized suger linger
sebletitje (1903), Tampa, Florida, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 8/10 | 4/5 | 17/20 |
Aug 10, 2008 Tap at Berlin beerfest.
Pours deep brown with beige head.
Aroma is sweet caramel and grains.
Taste is lightly roasted with caramel, light coffee and some dark fruits (cherry/prunes).
Well balanced, highly drinkable and the highlight of my tastings at the Berlin beertfets 2008.
pumpmaster (476), Pembroke Pines, Florida, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 17/20 |
Aug 10, 2008 16 ounce bottle purchased at Total Wine Pembroke Pines, FL for $4.29 Excellent.
SHIG (2023), Aviano, Italy
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 5/5 | 16/20 |
Aug 3, 2008 Draught: Poured a dark brown color with a beige head. The aroma is chocolate, nuts, and caramel. Taste is sweet caramel malt with hints of chocolate and nuts. One of the best beers of my weekend at BBF08!
BeerGestapo (738), Windsor, Pennsylvania, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 8/10 | 4/5 | 16/20 |
Aug 2, 2008 (GERMANY) Pours a dark brown / amber color with a med-tan head. This bock has a chocolate, caramel, and roasted nuts aroma. The taste is of raisins, dark malts, molasses !! The mouthfeel is smooth and lite, but well balanced, and very refreshing. I would like another...... :)
Ughsmash (3999), Waukesha, Wisconsin, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 3/5 | 16/20 |
Jul 17, 2008 Bottled, BB 3/18/09. Poured clear, brilliant reddish-tea with a short-ish cap of beige head. The aroma picked up toasted caramel, nutty notes, and chocolate.. dry with a fresh herbal accent.. lovely! The flavor had a toasty impression with sweeter bread, aged caramel, and cola.. the back-end had brighter grassy and herbal bitterness that carried through the dry finish. The body was a bit lighter than expected and could’ve used more heft across the middle.. otherwise very well balanced with a memorable, dry finish. I could drink a whole lot of this.
bermod (118), Lappeenranta, Finland
| 4.2 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 9/10 | 4/5 | 17/20 |
Jul 16, 2008 Updated: Dec 23, 2008Sweet syrupy aroma of roasted malts, chocolate and hops. Very sweet syrupy flavor is roasted malts, coffee, some chocolate and hops.
MakeItDrinkIt (66), Portland, Oregon, USA
| 4.4 | Aroma | Appearance | Flavor | Palate | Overall | | 9/10 | 4/5 | 9/10 | 4/5 | 18/20 |
Jul 11, 2008 Deep ruby brown hue with a thin light tan head. Aroma is rich roasted grains, toffee - dark cherries and plums abound. Flavor is a very nice mouthful of raisins, dark cherries, black strap molasses and dark rum. This is a really fine dopplebock, one of the best I have had. Finish is lingering, slightly syrupy.
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