Weltenburger Kloster Asam Bock

Dark amber with a foamy off-white head. Amlty and fruity tones. Medium to full body with an interesting malty but still bitter aftertaste.

Bouteille de 500 ml par HogTownHarry. Brun foncé, peu de collet. Arome de malte rich, de fruit murie sucré. Assé bon goût fruit rouge, un peu malté. Très bon.

This pours with a towering foamy head. As the beer slowly emerges, it’s midnight red. Deep candied fruit aroma, like cooking raisins or something. Deep an rich, this evokes dark cherries, a heavy rich red wine, and a little bit of added brown sugar. Big and strong!

500 ml bottle via liquid solutions. Pours a clear dark dark reddish brown. Fruity nose with notes of toffee, plums, cherries. Taste is the same, add in some nuts with a very smooth finish. This is a very very good bock.

Bottle. Dark red-brown body. Tanned head, nice laces. Aromas is sweetish toasted malts, molasses, milk-chokloate and sweet licorice. Caramel and chocolate-flavored. Lightly hopped. Alcohol well hidden. Smooth and easy. A very nice doppelbock.

Deep brown appearance with a small, tan, fast fading head leaving a tiny amount of lacing. Intense dark fruit aroma with hints of molassas, brown bread, nuts and raisins Taste was sweet malt, brown sugar, raisins, plums, and dark berries. Full-bodied, moderately carbonated mouthfeel. Finished like a dessert wine.

Nutty aroma and flavor, very fizzy (carbonated) palate, and a very dry/bitter finish. Not a great Doppelbock, but pretty good. Above average.

Pours with a quickly diminishing head; notes of soy sauce, molasses, and spicey hops overa deep malty base; viscous body with a lighty roasty, fairly chocolatey, somewhat raisony flavor; clean finish. Pretty nice.