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Weltenburger Kloster Asam Bock 3.82 577

Weltenburger Kloster Asam Bock

Percentile
98
overall
Brewed by Klosterbrauerei Weltenburg
Style: Doppelbock

Kelheim, Niederbayern, Germany

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
5773.83/5.03.82/5.06.9%98.8Dimpled mug, Stein, Stem glass
Commercial Description:
A full-bodied dark strong beer.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 armando629 (1010), Budapest, Hungary
4.2 Aroma Appearance Flavor Palate Overall
8/104/58/105/517/20
May 28, 2008  
Wow! Looks good! Seemly dark brown body, stable, foamy beige head. Complex aroma of toffe, some chocolate and roasted grains. Rich flavour contains coffee, nuts, some spicey fruit taste, roasted malt. Smooth mouthfeel, well hidden sweety alcohol warms me up. Fine, good, please give me some more!


 darkguardian (506), Florida, USA
4.2 Aroma Appearance Flavor Palate Overall
9/104/59/104/516/20
Jun 28, 2008  
16oz bottle. Pours a dark dark brown with an awesome long lasting frothy beige head. Nose is dark chocolate, caramel and wheat. Some hops on this but light and just to provide balance. This is a very malty beer and the assam is aptly used. THis is very much like a strong assam tea. Dark, rich, malty. This beer has strong notes of chocolate, caramel and of course bread. Its not the Celebrator but its very good nonetheless. Probably the second best doppel I’ve had.


 bermod (119), Jyväskylä, Finland
4.2 Aroma Appearance Flavor Palate Overall
8/104/59/104/517/20
Jul 16, 2008    Updated: Dec 23, 2008
Sweet syrupy aroma of roasted malts, chocolate and hops. Very sweet syrupy flavor is roasted malts, coffee, some chocolate and hops.


 janir (215), Oulu, Finland
4.2 Aroma Appearance Flavor Palate Overall
8/104/58/105/517/20
Mar 20, 2008    Updated: Nov 20, 2008
Color is dark, deep ruby brown. Head is creamy, lacy and long lasting. Lacing is nice. Aroma is sweet malts and hops. Flavour is roasty and malty with chokolate and "mämmi". Palate is soft, full-bodied and sticky.


 MrChopin (685), Pittsburgh, Pennsylvania, USA
4.2 Aroma Appearance Flavor Palate Overall
9/104/59/104/516/20
May 1, 2008  
The scent is strong and balanced with sweet fruit, dark roasts, chocolate, and oat. A dark amber-brown with off-white head, long-lasting. A slight banana and sweet yeast flavor coupled with a taste that follows the nose: fruits, roasts, and slight chocolate. Complex and delicious, superbly drinkable, and also cheap. Great beer.


 cfrancis (352), Gloucester, Ontario, Canada
4.2 Aroma Appearance Flavor Palate Overall
8/104/59/104/517/20
Aug 4, 2009  
Pours dark brown with a tan head. Aroma of molasses, chocolate and toffee. Taste is a full body caramel, toffee with a light bitterness. Oh man this is good.


MikeKeller (66), Finland
4.2 Aroma Appearance Flavor Palate Overall
8/104/59/104/517/20
Oct 3, 2009  
Bottle. Clear cola brown beer with beige head. Very rich aroma is malty and a bit caramelly. Flavor is even richer. Sweet maltyness, coffee and some chocolate even. Quite bitter in the end. Full body I’d say. This beer is truly enjoyable and very tasty.


 Oakes (8142), Kowloon, Hong Kong
4.1 Aroma Appearance Flavor Palate Overall
7/104/58/105/517/20
Dec 10, 2002    Updated: Jan 7, 2004
Dark mahogany, thin light brown head; malty, toffeeish nose; Smooth, rich malt palate - earth, wood, demerara sugar, toffee, almost smokey. All of this plays second fiddle to the pure malt flavours one normally would head north to Franconia for, but apparently can find in the monastic brews of Bavaria as Weltenburg and Andechs have proven, especially in their wonderful doppelbocks.



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