Westmalle Dubbel

Nice carbonation, nose and color remind me of caramel apple, although much more complex than that. Fruity burst with mellow finish, God Bless the Monks.

Pours a nice cola colored brown. Aromas of dark malts, fruit, and a touch of spice. Has flavors of chocolate, caramel, and a touch of wood.

really nice dark brown color with a tanish head....and tons of dark fruit flavor and more red fruit on the nose than lots of other dubbles....use to be my favorite...now I must say I like the rochford 6 the most

Bottle 33cl. Poured into trappist glass. Pours dark brown with a creamy beige head. Nose is spicy, fruity. Aroma’s include red fruit, spicy bitterness and some tartness. Well carbonated and dry aftertaste. Fairly drinkable for a trappist.

Roodbruin bier met crèmekleurige kraag. zeer fruitig aroma, iets banaanachtig Een zoete fruitsmaak met wrange uitvloeiîng. Droog mondgevoel bij de bittere afdronk

Pours dark ruby red with a thick foamy mediumsized head. Quite carbonated and slightly tangy mouthfeel at first but smoothens a lot during the drinking turning to be almost creamy. Sweet, malty aroma with flowery, spicy notes having hints of yeast, raisins and pepper. Roasty aftertaste, has brown sugar and spices. Leaves dryish, a bit leathery mouthfeel. An enjoyable beer.

(cleaning out my beer bottle collection as pictured in my profile and utilizing ratebeer.com) As I recall, this was one of my favorite dubbels.

330ml bottle. pours a beautiful reddish brown with a thin tan head. smells of dark fruits, brown sugar, and some spice. sweet roasted nutty flavor. somewhat simple for a dubble but very sessionable.