 rudolf (1787), Buffalo, New York, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 14/20 |
Feb 15, 2008 Brown, tan head. Nose is apple, yeast, brown malt, dark fruits. Flavor is rich malt, yeast - restrained spice, alcohol, cherries & wood. Malty yeasty finish.
tjthresh (1781), Greenfield, Indiana, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 9/10 | 4/5 | 16/20 |
Sep 25, 2006 Pours a chocolatey brown color. Lots of carbonation. Light brown head. Pre-dominate rummy alcoholice aroma. The flavor is where its at. Chocolate, raisins, cooked sugars, rum, other dark fruits. Full on the palate yet easy to drik several. Very nice. I may start keeping a couple around.
ryan (1781), Beltsville, Maryland, USA
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 9/10 | 4/5 | 16/20 |
Feb 8, 2007 Dark brown body with a large tan head, lasting, nice lacing. The aroma is banana, figs, pear and perfumey hops. The flavor is pear, some banana and peach, figs, golden raisins, candi sugar and herbal hops. Medium body, moderately dry, very soft texture. Excellent and very deserving of it’s stellar reputation.
11026 (1772), Alabama, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 8/10 | 4/5 | 16/20 |
Oct 18, 2004 Bottle. Commercial description fits fairly well. Reddish brown color, lots of floaties. Eruptive tan head that fades slowly but never disappears. Good lacing. Aroma is very malty laced with fruit tones. Somewhat spicey/pepperish tastes mix in the middle. Carbonation is typical. Just the slightest bit dry. Pretty good.
Jerre (1768), Waregem, Belgium
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 4/5 | 14/20 |
Aug 27, 2006 Updated: Apr 26, 2008Bottle, 33 cl. Re rated.
Aroma yeast, fruits, caramel.
Medium body.
Mouthfeel is sharp and prickly.
Taste dark fruits, plum, fig - but the mouthfeel ruins this brew for me.
tarjei (1762), Bryne, Norway
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 17/20 |
May 5, 2007 33 cl bottle. Dark red-brown. Beige head. Aroma is fruit and malt. Flavor is caramel, fruit/flowers, dark malt, a bit coffee. Very carbonated. Dry, medium bitter finish. My 100th rating, on my mother´s 58th birthday.
sneagrams3 (1762), St. Louis, Missouri, USA
| 4.2 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 9/10 | 5/5 | 17/20 |
Jun 9, 2007 Sampled from a 12oz bottle. Dark with a caramel nose. Large off-white head. Caramel with a touch of anise and bread. Lively and warming. Sweet malts with a slight acidic finish. Notes of dark fruits. Nice yeast undertone. Yummy!
Murphy (1759), Fort Collins, Colorado, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 5/5 | 8/10 | 4/5 | 16/20 |
Nov 7, 2002 This was a great beer. A warm, earthy taste in the palate. Large head, beware. Alcohol is apparent, but well masked and fits the beer and style well. Intersting cloudy brown color. A good beer to just relax with. The average rating doesn’t lie, try it.
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