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Weyerbacher Black Hole Ale 3.43 288

Weyerbacher Black Hole Ale

Percentile
84
overall

bottled
available

on tap
unknown

Regional Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
2883.45/5.03.43/5.0Spring7%77.7English pint, Stem glass
Commercial Description:
This hearty, chocolaty, dark brew is made with an intriguing amount of Blackstrap molasses added to the kettle.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Ungstrup (15371), Frederiksberg, Denmark
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/102/514/20
Feb 24, 2007  
Bottled. A black beer with a red shine under a fast disappearing brown head. The aroma is acidic from the roasted malt, combined with light notes of licorice. The flavor is slightly acidic from the roasted malt, combined with notes of coffee and soy sauce, leading to a dry and bitter end with strong notes of roasted malt and lesser notes of chocolate. I find the body a bit weak.


 Papsoe (15103), Frederiksberg, Denmark
3.6 Aroma Appearance Flavor Palate Overall
8/103/57/103/515/20
Feb 25, 2007  
(Bottle 65 cl) Pours a clear, dark mahogany with a warm, reddish hue. The body is small and beige. Fruity, vinous aroma of roasted malts. Medium body with lots of hard roasted malt but only a vaguely burned touch. Very dry but not particularly bitter. A smooth and pleasant drink though. Courtesy of pineypower. 220207


 yespr (12345), Copenhagen O, Denmark
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Feb 25, 2007  
65 cL bottle (sample) Pours red black. Sweet wine and malty aroma. Taste is roasted malt and coffee. Has smoke/tobacco/soy sauce notes too. Bitter finish.


 omhper (12247), Stockholm, Sweden
4 Aroma Appearance Flavor Palate Overall
8/105/58/104/515/20
May 10, 2004  
Bottled. Dark black with rich creamy head. Fruity aroma of tobacco, plums and dark chocolate. Sweet with rich, soft maltiness. Pleasantly hoppy with salty, bitter finish.


 joergen (8627), Frederiksberg, Denmark
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20
Feb 24, 2007  
Bottle. Dark brown coloured with a beige head. Roasted aroma oof caramel and dried fruits. Roasted flavour of caramel, coffee and dried fruits.


 kp (8500), Woodstock, Georgia, USA
2.7 Aroma Appearance Flavor Palate Overall
5/104/55/103/510/20
Sep 1, 2007    Updated: Jan 17, 2009

Date: January 18, 2006
Mode: Bottle
Source: Tasting
Appearance: dark with ruby edges, scant head
Aroma: sweet licorish aroma with a touch of chocolate
Flavor: flavor has a long bitter finish

Date: May 06, 2006
Mode: bottle
Appearance: black, thin brown head, touch of lace
Aroma: sweet chocolate aroma
Flavor: good rich chocolate flavor
Overall: a good rich chocolate porter like so many others

Aroma: 5/10; Appearance: 7/10; Flavor: 5/10; Palate: 5/10; Overall: 10/20
Rating: 2.7/5.0
Drinkability: 7/10
Score: *4

I would like to rerate this beer.


 argo0 (6974), Washington DC, USA
3.4 Aroma Appearance Flavor Palate Overall
8/105/56/103/512/20
Oct 24, 2005  
(22oz body) A black body with a hint of red, topped by a big tan, milkshakean head that leaves very nice lacing. Aroma is moderately sweet, coffee, roasty, some bittersweet chocolate, light raisin, nutty, salty. Taste is medium sweet, roasty, chocolate, some tobacco, salty, plum, earthy. Watery light-medium body, alcohol well hidden.


 faroeviking (6120), BjórtjóðveldiðBjórheimBjórsins, Faroe Islands
3.6 Aroma Appearance Flavor Palate Overall
7/103/58/103/515/20
Feb 26, 2007  
Bottle. Dark red-brown colour. Arom a of roasted malt, chocolate and some coffe, which also appear in the flavour though more profound. Tasty brew!



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