 Theis (3755), Denmark
| 4.2 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 18/20 |
Jan 30, 2008 Bottle at home - club tasting. Clear dark red/brown - white head. Sweetness, fruity, berries, red berries, licorice, yeasty.... all the quadrupel caracters, with some wood on top... vanilla, oak, wood. Fantastic.
tsarman (794), Northern, New Jersey, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 15/20 |
Jan 24, 2008 It truly is blasphemous that I forgot to rate this brew. Man, weyerbacher loves to double dip on their brew seleciton by oak aging them. That’s their deal. I think this is the worst of the oak aged, but quad is not as good as their others. Still decent and STRONG.
Cobra (1061), In a van, down by the river, Maryland, USA
| 2.5 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 5/10 | 3/5 | 9/20 |
Jan 17, 2008 12 oz. brown, longneck bottle. No fresh by date seen. None really needed either, at this ABV. Poured out a hazy light amber color, with a minimal tan colored, soapy head. Aromas right off the bat are alcohol. Hot, burning alcohol. This beer makes no attempt to hide the alcohol whatsoever. Aromas include alcohol, oak barrels, slight vanilla. Flavors are of hot alcohol, burning all the way down. Really opens up your sinuses. Not much else in the way of flavors, unless you consider burning a flavor. Very warming, alcohol hits you immediately.
sliffy (2000), Columbus, Ohio, USA
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 3/5 | 12/20 |
Jan 16, 2008 Bottle: Pours a hazy dark amber with a small white head. Aroma, vanilla, oak, boozy fruits, caramel. Flavor, sweet vanilla notes, some oak, booze, dark fruits. The bourbon aging is overpowering really. There isn’t much quad left past what the barrel has done to this beer.
sunevdj (1772), Copenhagen OE, Denmark
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 17/20 |
Jan 13, 2008 Pours a clear amber with a small off-white head. Smells a bi like marzipan. Quite sweet with a bit of bitterness. Toffee aromas with heavy alcohol notes. Also prunes and wood with almonds/marzipan. Full bodied with a sticky mouthfeel. Soft carboantion. Nice warming alco burn in the finish. Good stuff indeed.
EKGoldings (447), Radford, Virginia, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 4/5 | 16/20 |
Jan 9, 2008 Hazy with dark fruit, some oaky and caramel character as well. Slight vanilla comes across in the aftertaste. Alcohol is obvious but the massive and complex flavors balance well. Slightly cloying.
themadmumis (344), Westminster, Maryland, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 10/10 | 4/5 | 14/20 |
Jan 1, 2008 2007 12 oz. bottle straight from the Weyerbacher brewery. Nice foggy orange copper color with a strong aroma of caramel and oak. Very strong overall, slightly oily with caramel notes and a sharp bite. Very nice.
BeerandBlues2 (3216), Colorado Springs, Colorado, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 9/10 | 3/5 | 8/10 | 4/5 | 15/20 |
Dec 31, 2007 12-oz bottle received via trade with coldbrewky. Pours hazy light orange with a small, frothy, white head, diminishing with fair lacing. Aroma is heavy malt (cookie, caramel, toffee), light hops (flowers), average yeast (dough) with notes of banana, apple, peach, and vanilla. Full bodied, creamy and alcoholic texture, average carbonation, and a bitter finish. Average duration, moderate sweetness, heavy acidity, light bitterness; fruity and brown sugar flavor.
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