drfabulous (1275), Columbia, Missouri, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 5/10 | 3/5 | 13/20 | Aug 10, 2009 Fruity and spicy quad. Maybe some plum. But it followed Black Butte and Port 3 (and a bunch of other beers) so it had serious competition. Nothing special. blipp (1748), Newark, New Jersey, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 4/5 | 13/20 | Aug 6, 2009 Bottle. Pours unclear amber red with a beige head. Fruity sweet aroma with bourbon and booze. The flavor is rather sweet with loads of bourbon, fruit, vanilla, almonds, a spicy hint, and a light lingering alcohol burn. Decent. pilsnerrogge (1793), Finspång, Sweden
| 1.9 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 2/5 | 4/10 | 2/5 | 7/20 | Jul 14, 2009 Bottled: Pours copper red with a slight haze and a small-ish head. Toffee, bourbon and oak on the nose. Flavour is loads of oak, loads of bourbon and a great deal of booze. I’m not too keen on oak flavour, don’t like bourbon and realy don’t like the taste of alcohol. I don’t think this beer was designed for me. lb4lb (2011), Austin, Texas, USA
| 2.6 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 3/5 | 6/10 | 3/5 | 10/20 | Jun 25, 2009 Bottle from Sonicdecent. Thanks man!! Pours light clear reddish. Smell is sticky, sweet malt. Cough syrup. Taste is slightly barrel aged with whisky, oaky notes and sticky sweetness. Tastes a bit better than it smells, but still pretty fucking sweet. Decent. BuckeyeBoy (1689), Boise, Idaho, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 4/5 | 15/20 | Jun 16, 2009 Bottle Pours out a hazy copperish orange topped with a sand head. Aroma of wood, sweetness and some booz. Tast was of wood, a little vanilla, pit fruit and plenty of the candy sugar. SuIIy (1486), Jamaica Plain, Massachusetts, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 5/10 | 5/5 | 13/20 | Jun 6, 2009 22oz bottle. At first some light fruit notes, like apricots are present. as the beer warms, it becomes a bit more alcoholy, with some light woody oak notes and hints of light vanilla and whiskey. Pours a redish orange color that is cloudy with a small foamy off white head. Head stays very well with a constant foam lacing the beer. Flavor is alcohol with some light wood and vanilla hints. There is a big hit of whiskey here but its not overwhelming. Some dry fruity notes and a finish that is dry and clean. velvety on the tongue. A lot of mixed reviews here. I feel this beer isnt overly done, its pretty complex which is nice, but there is an abundance of alcohol that takes away from some of the flavors that hint but dont fully appear. Finishing this up, the whiskey becomes too over powering and takes away from the flavors that are attempting to make themselves prominent. livelaughlovep (96), Lakewood, Ohio, USA
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 5/5 | 7/10 | 5/5 | 18/20 | Jun 6, 2009 I agree, this is a very sweet, syrupy beer. I know nothing about quads, but this is a lovely brew. The nose is sugar, rasins, alcohol. Flavor is very, very sweet and syrupy with prune, raisin, apple and bourbon notes, caramel & toffee malt. Really interesting (and delicious) flavor profile - Bread pudding! Slight alcohol burn to the finish. Did I mention how sweet this stuff is? Have it instead of dessert, you don’t need it. I’ll need to try QUAD to compare if it is also this sweet. zapprentice (312), East Setauket, New York, USA
| 2.5 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 5/10 | 3/5 | 9/20 | May 26, 2009 This seemed interesting at first. But then it did just taste like a glass of crappy bourbon. Not impressed
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