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Home > Brewers > France > Brasseries-Kronenbourg (Carlsberg) >

Wilfort

Wilfort

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 Percentile 
33
overall
A Dunkel brewed by
Brasseries-Kronenbourg (Carlsberg)

Strasbourg, France

bottling
unknown

on tap
unknown

distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
202.87/5.02.86/5.06.9%33.3 Dimpled mug, Lager glass, Stein P  Stats

Commercial Description:
Wilfort is a well-rounded brown ale brewed in the traditional way. To fully appreciate the character of its roasted malts and the wealth of flavours developed slowly over time in our cellars, we recommend a drinking temperature of around 8°.

Most RecentTop RatersHighest Ratings Who's Rated This?
 JorisPPattyn (4227), Antwerpen, Belgium
2.9 Aroma Appearance Flavor Palate Overall
5/104/56/103/511/20

Apr 26, 2008  
Medium cream-brown head on reddish, Coca-Cola coloured beer. Vanilla-sweetish nose, nutty, slighlty oxydized malts. Sweet-molasses & dark candi sugar. Sweet (if not too), but obviously oxydized sample, although well before BBD. Nutty, "biscuit" flavours. Milk chocolate, almonds & liquorice warming up. Soft, creamy, texture; despite the 6.3 % I seem to get some warming. Sweet, and obviously prematurely aged sample. Then again, Kronenbourg...

 Jerre (1261), Waregem, Belgium
2.5 Aroma Appearance Flavor Palate Overall
4/103/55/103/510/20
Jun 21, 2008  
From bottle, @ beachpub Boulogne s Mer. Brown color, thin beige head. Aroma sweet, caramel malt. Medium body. Taste sweet, caramel malt, some nuts ? Very regular brown ale.


 chris_o (4395), London, Greater London, England
2.1 Aroma Appearance Flavor Palate Overall
4/103/54/102/58/20
May 8, 2008  
Bottle at Blauwershof, Godwaersvelde - Joris’s leftovers - thanks. Dark brown. Smells of soap and wood. Cardboardy. Oxidised woody flavour. Sweetish. Some liquorice on the finish. Seems old but it isn’t. Not an enjoyable experience. No idea what style it is.


 Aarleks (399), Sydney, Australia
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/104/513/20
Dec 3, 2007  
Bottle: Very dark brown with lots of bead in the glass. On oddly nice dark, possibly caramelised apple aroma is totally out of sync with the rest of the tones this beer produces. In the mouth dark grainy flavours dominate with a subtle black pepper finish. There’s also a warming alcohol hit very late. Nicely balanced.


 Bart (1208), Vosselaar, Belgium
3.1 Aroma Appearance Flavor Palate Overall
6/103/57/103/512/20
Sep 7, 2007  
Darker brown coloured with some light carbonation and a medium off white head. Malty, little roasted aroma, sweeter touches. Full palate. Finish little malty roasted, smouth and little sweet. not excellent but good.




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