Clear reddish brown with medium beige head. Sweet aroma with spices, roasted malt and hoppy notes. Sweet flavour with plenty of hops for a dubbel. Roasted malt and caramel notes.

2008-10-14. Ruby touched brown body with a modest foamy beige haed. (3+) Intersting aroma, light floral notes, sweet base. Similar flavour, light hops and florals, sweet sugary malt base. (7+) Smooth average to medium bodied palate. (3+) Pretty decent but likely would not stand out in a crowd of Belgian brews. <i>Bottle from Belgium trip</i>

Pours brown with a white head. Smells of dark fruit, caramel, tea, light spice. Tastes spicy and fruity with a tarte finish. Some good floral hints emerge as this one warms up. Enjoyable.

Bottle at home ... (rater 101) ... deep burgandy red ... big foam head ... big bready yeasty nose some fruit ... overfizzzy ... loads of dark fruits and bread ... light caramel ... again more breadyness.

33bl bottle. BB Dec 08. Poured very deep amber (almost brown) in color with a large tan head that diminished leaving light lacing on the glass. Aroma of bread and light roasty notes. Tastes of bread toast, sweet caramel malt, dark fruits and finishes a little on the thin side. Ok.