Wye Valley Ruby Ale from Wye Valley

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Brewed by Wye Valley
Style: Irish Ale
Hereford, England

bottling
unknown

on tap
unknown

distribution
unknown

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Ratings Average Score ABV Style Pctl Serve in
1 3.7/5.0 3.11/5.0 4.7% 0 English pint

Commercial Description:
Cask; Occasional.
A ruby brown beer with a rich, full bodied flavour of pale, wheat, crystal and roasted malt, balanced by a little sweetness and a long hoppy finish.

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DanielBrown (1919), Birmingham (via Leicester), West Midlands, England

3.7	Aroma	Appearance	Flavor	Palate	Overall
3.7	7/10	4/5	7/10	4/5	15/20

Oct 11, 2005

Hand pulled at the Wellington, Birmingham. Nice bloody red beer, with a beige head. Good bit of malt tart in the aroma. Very good rusty Irish Red beer. Nice tang in the mouth, nice nuttiness and hints of metal and fruit. Great balance and holds the attention right through. Good.

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