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Yazoo Hop Project IPA #20 3.21 9

Yazoo Hop Project IPA #20


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RatingsAverageScoreSeasonalABVStyle PctlServe in
93.56/5.03.21/5.0Special-32Shaker, Tulip
Commercial Description:
Bottles marked as "Bottled on week 1 in September": For #20, we used Zeus as mash hops, then First Gold and Galena at the beginning of the boil; Ahtanum and First Gold at 30 minutes; and Cascade and Ahtanum with five minutes left. We then dry-hopped with Ahtanum.
 SpringsLicker (2043), Tennessee, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20

Oct 26, 2009  
Dark copper body with an average sized tan head. Grapefruit and pine aroma. Light initial bitterness with moderate malt sweetness coming in right behind it.

 lithy (1800), Knoxville, Tennessee, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Oct 1, 2009  
Bottle thanks to Butters. Clear amber red with a loose off white foam. Light lacing. Nicely resinous aroma, bits of citrus. The taste is caramel, toffee, fruity apples, finish of more pine resin and a sturdy bitter finish.


 CaptBier (303), Birmingham, Alabama, USA
3.6 Aroma Appearance Flavor Palate Overall
10/104/55/104/513/20
Sep 30, 2009  
Bottle. Aroma is perfect of nice citrus and pine. Pours the typical cloudy amber with thin white head. The taste just doesnt stand out. I think the hops blend too well and just cancel each other out to where all that is left is the resin flavor. Like I said, the aroma is great but the flavor is nothing special.


 nqualls (1428), Nashville, Tennessee, USA
3.5 Aroma Appearance Flavor Palate Overall
8/104/56/103/514/20
Sep 21, 2009  

Source:Tap at the tasting room.
Glass:16 oz.
Appearance:Hazy red/amber pour with a half finger of tan head.
Aroma:Very fruity, with lemons and oranges.
Flavor:Caramel malt base with a grapefruit and astringent finish.
Palate:Medium body with solid carbonation.
Overall:A weird astringent thing, similar to 14 I think. Not their best.


 Butters (1651), Virginia, USA
3.6 Aroma Appearance Flavor Palate Overall
8/104/57/103/514/20
Sep 18, 2009  
Bottle at woody’s. Pours a clear dark amber with sticky off white ring of head and lacing. Nose of caramel and citrus hops. Flavor is balanced earthy hops and earthen malts that quickly leaves a very bitter resiny finish. Good chewy body. Not the best hop project, but very nicely done.


 illinismitty (1800), Nashville, Tennessee, USA
3.3 Aroma Appearance Flavor Palate Overall
8/104/57/103/511/20
Sep 7, 2009    Updated: Sep 29, 2009
4 Pak from Kroger. Pours a very nice reddish amber with a retentive ebony head. Aroma is of fruity esters and floral hops, almost like fruit loops cereal. Malt profile is similar to #19, caramel malts with some hints of toasted malts and nuts. Like the previous version, the hop bitterness has that leafy oregano and celery thing going on- which means this was released a tad early. Some hop varieties are not at their peak fresh. I am going to sit on the other three for about two weeks and get back to this. UPDATE: A few weeks to meld did not do this one any favors. This one’s sort of a dud.


tnbrewrater (3), Alabama, USA
does not count click to see why this rating of Yazoo Hop Project IPA #20 does not count
2.9 Aroma Appearance Flavor Palate Overall
6/103/56/103/511/20
Sep 6, 2009  
Tasted in a sampler at the Yazoo taproom on 9/5/09. I cant quite put my finger on it but this really didnt seem like a good effort. There wasnt much balance to this beer. It was bitter tart. Aroma was the usual suspects. Its like any other IPA, but not balanced.


 Barrios (861), Nashville, Tennessee, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/58/104/514/20
Sep 3, 2009  
Pours a beige head with a little lacing and a clear, copper body. Aromas of citrus, floral, and spicy hops. Flavor is the same. Finish has some bitterness but is juicy.



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