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o Mes rings me tonight and tells me this news, and alas i can’t go.
OK, so i’m not meant to be drinking this month, but this is tempting me, SERIOUSLY! WHY NOW????
Anyway, any other of you ratebeerers should get down there before mes_and_sim drink the cask dry, hopefully for everyone elses sake its on tomorrow (Saturday the 5th)
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When it’s served in England, will it become a seperate rating?  
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I think the word I’m looking for is "jealous."
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arrggggggggggg. 
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He’s pulling your plonker.
And if he’s not why didn’t Carlo or Urbain let us know????
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Whaaa!!!!!!!!!!!! I’m flying into London, seriuosly...
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no ones plonker is being pulled!!!!
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lucky i managed to get a bottle at long last.
Still cask would be better
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I think it’d be cool if a cask of BA showed up at Ebenezers the week leading up to BCTC, for anyone who may be hitting that on the way to the fest 
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We organized a workshop last 17th of May. One of our brewer friends, Tom Madeiros of Twickenham Fine Ales (London), came too and gave a course how to treat English real cask ales. During that course and when it came to practice, we let him fill up a cask with Black Albert and one with Dangerous Blonde. After the course, it was only normal, he took back, all the material, he brought with him, casks included.
If the information I got is right, Black Albert & Dangerous Blonde should be served this weekend at the White horse in London.
After three years of silence, Dangerous Blonde is back too...cheers! Urbain
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What a shame I’m still in Germany!
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