<b>Objectively speaking:</b> Strong American ale with a sharp hoppiness and more yeast than most. <br /> <b>I like:</b> Charming straight resin smell translates into a broader flavour profile in mouth. A fair dose of yeastiness offers a sourdough hint. Beefy malts are chewy and thick, accentuated by the absence of filtration. Very, very toasty and that’s a trait I love. Both bitter and aromatic, the direct hop punch is effective and counterbalances the growing sweetness with agility. <br /> <b>I dislike:</b> Certainly not very complex for an 8% strong ale. Not very nuanced hoppiness.

On tap at the brewery. This hazy amber ale poured with a thin off-white head and a yeasty aroma. There is a hefty caramel malt flavor followed by a sour and bitter finish.

Draft &#64; the Livery. Pours a hazy, golden-brown color, tea-like; off-white head with fine-bubbled lacing. Brown sugar, earthy bitterness, and resiny citrus notes in the aroma; some fruit &#40;apples&#41; and sweetness. Medium mouthfeel: surprisingly light-bodied for 8%: tea, resiny citrus and earthiness, and apple-centered fruitiness; chewy, soft, very drinkable ASA with a nice perimeter of soft citrus bitterness; intricate malt core. Medium finish: earthy bitterness, toasty basic malts, and some lingering apples.

&#40;Draft&#41; Pours a hazy amber with a small off-white head. Aroma of pine, mustiness, dark fruit, and biscuit. Flavor of caramel malt, herbs, earthiness, and hops &#40;floral, pine, citrus&#41;.

Laundry detergent.Wheaty and a taste that I have named bad/weird MI flavor. Dont know what it is or what causes it, just something I’ve noticed with a few different MI brews.