 zach8270 (2087), Henrietta, New York, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 15/20 |
Nov 26, 2009 (bottle - 500 ml) Dark ruby pour with a thin tan head. Aroma is roasty and nutty with some light caramel and toffee notes. Flavor is roasty at the beginning with a light and smooth caramel flavor in the middle. Finishes rather roasty with a nice nutty flavor. Smooth and easy to drink.
AR (423), Georgia, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 8/10 | 3/5 | 17/20 |
Nov 21, 2009 Very sweet caramel taste. There are also undertones of chocolate and and dark breads. There is a alcohol taste that comes across in a smooth manner. Pleasing beer.
blklab2007 (958), Connecticut, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 8/10 | 3/5 | 15/20 |
Nov 10, 2009 bottle poured a deep brown with a thin off white head. aroma has brown malt, roasted nuts, and a nip of coffee. mouth feel is medium with plentiful carbonation. flavor is a nice brown base, light roast, nutty, and has a slightly bitter coffee finish.
nate2g (1077), Brisbane, Australia
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 8/10 | 3/5 | 14/20 |
Oct 13, 2009 Bottle. Pours dark brown with a medium, laced off white head. Lightly roasted nuts, chocolate, caramel and fruit although subtle in the aroma and flavour. Quite lively on the palate, soft carbonation and some hoppy bitterness. A solid, interesting and tasty brown ale.
daknole (2902), Plantation, Florida, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 4/5 | 15/20 |
Oct 10, 2009 Brown pour. Creamy head. Lots of coffee in this one, more than most browns. Some light floral hops and very light roasted nuts. Flavor has a good does of coffee with hint of hops on the finish. good brown ale.
bacchanalia (68), milton, Cambridgeshire, England
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 15/20 |
Oct 2, 2009 Small reminds me of sour red ales in a strange way, along with bbq sauce & malt. It has great fullness of palate for a beer of 4.5% & great depth of flavour. Lovely malt, slight caramel, then the finish dries out nicely with a bit of earthy goodness going on. Only slight whinge is the conditioning is slightly too intense, less bubbles & I think the flavours would show off even more
fobar (62), Søgne, Norway
| 4.3 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 5/5 | 8/10 | 4/5 | 18/20 |
Sep 17, 2009 500ml bottle. Aroma of chocolate, nutty malt and caramel. Nice body. A favourite brown ale!
DTM (541), Winters, California, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 8/10 | 4/5 | 14/20 |
Sep 11, 2009 Bottle from the Bier Stein in Eugene, OR. Poured a brown color with the smell of caramel malt. A hint of chocolate and nuttiness on the palate. An overall good brew.
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