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Southampton Imperial Russian Stout

Southampton Imperial Russian Stout

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 Percentile 
100
overall
An Imperial Stout brewed by
Southampton Publick House

Southampton, New York USA

bottled
available

on tap
available

Local Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in  Advanced 
2144.17/5.04.16/5.0Winter10.5%94.9Snifter P  Stats

Commercial Description:
Our rich, roasted black ale inspired by the strong stouts exported by Great Britain in the 1800's to the Russian Czar's court.

Editor's Note: ABV changed to 10.5% in 2008 (was previously 9.5%).


 Most Recent Top Raters Highest Ratings Who's Rated This?  
 bitbucket (1601), Kirkland, Washington, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/103/516/20
Nov 29, 2008  
Hand-bottled courtesy Ty5592! Pours opaque black with a thin but dense tan head. Aroma of dark chocolate, prunes, brown sugar. Creamy and viscous full body and minimal carbonation. Taste of chocolate. licorice and pine. Bitter chocolate and espresso finish.


 after4ever (1925), Brier, Washington, USA
4.4 Aroma Appearance Flavor Palate Overall
9/105/59/105/516/20
Nov 27, 2008  
750, capped and foiled. Thanks, Riverside! Jet black. Dense, creamy, moussy burnt tan head. Big coffee and chocolate nose. Pruney and plummy and smokey. Creamy medium body. Not at all thick, at least not overly so in any way. Meaty, smokey, chocolatey, coffeeish--lots of disparate notes chiming simultaneous, but all very harmonious and cohesive in their presentation. Long bitter smoke and coffee finish. Tons of flavor and personality, but no one thing is anywhere near too forward. Really a triumph.


 omhper (10950), Stockholm, Sweden
4 Aroma Appearance Flavor Palate Overall
8/104/59/104/515/20
Nov 17, 2008  
<i>Bottled, thanks Marsblursi!</i> Realy black, dense beige creamy head. Yeasty chocolatey aroma. Medium sweet with chocolate sauce covering licorice. Salty and near full bodied with rounded grainy mouthfeel. Finishes with concentrated licorice and lingering sweetness.


 Marsiblursi (1468), göteborg, Sweden
4.6 Aroma Appearance Flavor Palate Overall
10/105/59/104/518/20
Oct 30, 2008  
(Bottle thanks to Maxxdaddy) Pours black with a dark creamy head. The aroma has a fantastic, deep roasty and burned malt profile of dark bread/pumpernickel, creamy dark chocolate/cocoa, blackberries, black currant, fruits,violets, sweet caramel, liquorice root/anise, burned, smoked rubber, and aromatic espresso coffee alongside a sweet vanilla note. Light vinous and yeasty with tones of earth, dough, black cherries, and very subtle raspberry and currant notes. A touch of hops. I really like serious maltiness in the aroma. The flavour is medium to heavily roasted and light to medium burned with tones of dark, juicy bread, blackberries, dark chocolate and coffee, salty liquorice, light smoke, and burned liquorice. The mouthfeel is fat, round a light oily with a medium carbonation and chewable profile. Aftertaste of burned coffee-like and light caramelly malt, light to medium hop citric bitter. Near full-bodied.


 Wasatch (182), Layton, Utah, USA
4.5 Aroma Appearance Flavor Palate Overall
9/104/59/104/519/20
Oct 25, 2008  
2008 Bottle/Vintage Pours a very nice thick black color, nice carbonation, nice one finger creamy tan head, with some islands and sticky lacing. The nose is big and malty, very nice touch of coffee/toffee/chocolate, vanilla, nice note of roastyness, with some caramel. The taste if very nice, malty, with some sweetness, very nice tones of the big three. Full-Medium body, the alcohol is hidden very well. Very drinkable, what can I say another awesome brew from Southampton, thanks Steve.



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