Ryan82SM (242), Louisville, Kentucky, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 11/20 | Nov 27, 2009 Aroma of aged coffee with an unexpected hop presence. Appearance is dark brown with a creamy chocolate head. Flavor is roasted coffee with dark chocolate and an undercurrent of hops that is not common in many porters. Palate is bubbly and somewhat lively. An interesting brew in a normally mundane category. dimenhetfield (182), , Florida, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 6/10 | 3/5 | 15/20 | Nov 26, 2009 Not too shabby. Has a roasted nut flavor that also gives off a little bit of a creamy feel. The color is nice and black, with no foam. Pretty decent. Muggus69 (517), Sydney, Australia
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 4/5 | 15/20 | Nov 23, 2009 500ml bottle.
Ruby-highlighted black body. Small ring of offwhite foam.
Subtle, yet complex roasted nose; nuts, burnt toffee, dark chocolate, plum and dark cherry, distinct smokiness and earthy spice.
Mouthful is very full and length, particularly for strength. Thick, sticky malt body, moderate-high carbonation, very smooth with well-rounded roasted astrigencies blending with the overall richness.
Tarry maltiness on the body; vanilla, mollasses, rum; all quite rich and sweet. Leafy, woody and earthy spices towards the finish, bitterness is quite firm yet well adjusted with the toffeeish sweetness that carries on and lingers.
Quite a complex dark ale, yet well balanced and very drinkable. randolphjj (97), Raymore, Missouri, USA
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 4/5 | 7/10 | 3/5 | 10/20 | Nov 15, 2009 molasses and brown sugar on the nose - light to no head. Seems to have an off-alcohol taste that lingers, but there’s not much else going on here. Nisse666 (412), Göteborg, Sweden
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 10/10 | 3/5 | 6/10 | 4/5 | 14/20 | Nov 15, 2009 Porterfestival, Göteborg, 2009-11-14, Bottle
AR:sweet fudge (very plesant), chocolate
AP: darrk reddish brown body, with a beige wee lasting head
F: rosted malt, chocolate and coffey abemorsten (112), Norway
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 5/10 | 4/5 | 13/20 | Oct 26, 2009 Brownish black pour topped by a small and short lived beige head. Aroma is molasses, vanilla toffe/choclate and inviting. Mouth feel is heavily sweet all the way through to an averagely lasting finish and a hint of acidity at the beginning. Medium bodied and a creamy, syrupy texture. Sparkling. Not one of St.Peter’s finest, but definitely drinkable. fonefan (11303), VestJylland, Denmark
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 13/20 | Oct 21, 2009 Bottle 50cl. Clear dark red brown color with a average, frothy to creamy, good lacing, mostly lasting, off-white head. Aroma is moderate to heavy malty, roasted, caramel, moderate to light heavy toffee. Flavor is moderate sweet and light bitter with a average duration. Body is medium, texture is oily, carbonation is soft. [20090803] jimmiec (46), Louisiana, USA
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 8/10 | 4/5 | 17/20 | Oct 16, 2009 500-ml bottle Marcello’s Lafayette, LA - Aroma: sweet, chocolate, dried fruit (malt); Flavor: sweet, salty, chocolate dry fruit (malt), bitter (malt and / or hop); Appearance: clear dark brown in color with tan head; Mouthfeel: almost creamy, medium bodied, medium to high carbonation leaving lacing along the side of the glass; Overall: nice creamy, complex malty (dried fruit, chocolate) dark ale.
|