Category: BROWN ALE

ratebeer

McCoys Hog Pound Brown

Brewed by: McCoys Public House
Origin: Kansas City, Missouri

Color ranges from reddish-brown to dark brown. Lower in alcohol than porter, medium to full body flavor. Appropriate foods are apple pie, pork with brown sauce, beef vegetable soup and cheddar.



Source: RateBeer.com • Dec '09
Category: BROWN ALE

ratebeer

McCoys Hog Pound Brown

Brewed by: McCoys Public House
Origin: Kansas City, Missouri

Color ranges from reddish-brown to dark brown. Lower in alcohol than porter, medium to full body flavor. Appropriate foods are apple pie, pork with brown sauce, beef vegetable soup and cheddar.



Source: RateBeer.com • Dec '09
Category: BROWN ALE

ratebeer

McCoys Hog Pound Brown

Brewed by: McCoys Public House
Origin: Kansas City, Missouri

Color ranges from reddish-brown to dark brown. Lower in alcohol than porter, medium to full body flavor. Appropriate foods are apple pie, pork with brown sauce, beef vegetable soup and cheddar.



Source: RateBeer.com • Dec '09
Category: BROWN ALE

ratebeer

McCoys Hog Pound Brown

Brewed by: McCoys Public House
Origin: Kansas City, Missouri

Color ranges from reddish-brown to dark brown. Lower in alcohol than porter, medium to full body flavor. Appropriate foods are apple pie, pork with brown sauce, beef vegetable soup and cheddar.



Source: RateBeer.com • Dec '09
Category: BROWN ALE

ratebeer

McCoys Hog Pound Brown

Brewed by: McCoys Public House
Origin: Kansas City, Missouri

Color ranges from reddish-brown to dark brown. Lower in alcohol than porter, medium to full body flavor. Appropriate foods are apple pie, pork with brown sauce, beef vegetable soup and cheddar.



Source: RateBeer.com • Dec '09
Category: BROWN ALE

ratebeer

McCoys Hog Pound Brown

Brewed by: McCoys Public House
Origin: Kansas City, Missouri

Color ranges from reddish-brown to dark brown. Lower in alcohol than porter, medium to full body flavor. Appropriate foods are apple pie, pork with brown sauce, beef vegetable soup and cheddar.



Source: RateBeer.com • Dec '09