Category: GERMAN HEFEWEIZEN

ratebeer

Taps Hefeweizen

Brewed by: Taps Fish House and Brewery
Origin: Brea, California

Depending on the style can range from pale and light body to dark brown with full body. Wheat beer is characterized by it’s cloudy appearance and it’s banana and sometimes vanilla aftertaste.



Source: RateBeer.com • Dec '09
Category: GERMAN HEFEWEIZEN

ratebeer

Taps Hefeweizen

Brewed by: Taps Fish House and Brewery
Origin: Brea, California

Depending on the style can range from pale and light body to dark brown with full body. Wheat beer is characterized by it’s cloudy appearance and it’s banana and sometimes vanilla aftertaste.



Source: RateBeer.com • Dec '09
Category: GERMAN HEFEWEIZEN

ratebeer

Taps Hefeweizen

Brewed by: Taps Fish House and Brewery
Origin: Brea, California

Depending on the style can range from pale and light body to dark brown with full body. Wheat beer is characterized by it’s cloudy appearance and it’s banana and sometimes vanilla aftertaste.



Source: RateBeer.com • Dec '09
Category: GERMAN HEFEWEIZEN

ratebeer

Taps Hefeweizen

Brewed by: Taps Fish House and Brewery
Origin: Brea, California

Depending on the style can range from pale and light body to dark brown with full body. Wheat beer is characterized by it’s cloudy appearance and it’s banana and sometimes vanilla aftertaste.



Source: RateBeer.com • Dec '09
Category: GERMAN HEFEWEIZEN

ratebeer

Taps Hefeweizen

Brewed by: Taps Fish House and Brewery
Origin: Brea, California

Depending on the style can range from pale and light body to dark brown with full body. Wheat beer is characterized by it’s cloudy appearance and it’s banana and sometimes vanilla aftertaste.



Source: RateBeer.com • Dec '09
Category: GERMAN HEFEWEIZEN

ratebeer

Taps Hefeweizen

Brewed by: Taps Fish House and Brewery
Origin: Brea, California

Depending on the style can range from pale and light body to dark brown with full body. Wheat beer is characterized by it’s cloudy appearance and it’s banana and sometimes vanilla aftertaste.



Source: RateBeer.com • Dec '09