Category: GERMAN HEFEWEIZEN

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Ettaler Benediktiner Weizen

Brewed by: Klosterbrauerei Ettal
Origin: Ettal, Germany

Depending on the style can range from pale and light body to dark brown with full body. Wheat beer is characterized by it’s cloudy appearance and it’s banana and sometimes vanilla aftertaste.



Source: RateBeer.com • Nov '09
Category: GERMAN HEFEWEIZEN

ratebeer

Ettaler Benediktiner Weizen

Brewed by: Klosterbrauerei Ettal
Origin: Ettal, Germany

Depending on the style can range from pale and light body to dark brown with full body. Wheat beer is characterized by it’s cloudy appearance and it’s banana and sometimes vanilla aftertaste.



Source: RateBeer.com • Nov '09
Category: GERMAN HEFEWEIZEN

ratebeer

Ettaler Benediktiner Weizen

Brewed by: Klosterbrauerei Ettal
Origin: Ettal, Germany

Depending on the style can range from pale and light body to dark brown with full body. Wheat beer is characterized by it’s cloudy appearance and it’s banana and sometimes vanilla aftertaste.



Source: RateBeer.com • Nov '09
Category: GERMAN HEFEWEIZEN

ratebeer

Ettaler Benediktiner Weizen

Brewed by: Klosterbrauerei Ettal
Origin: Ettal, Germany

Depending on the style can range from pale and light body to dark brown with full body. Wheat beer is characterized by it’s cloudy appearance and it’s banana and sometimes vanilla aftertaste.



Source: RateBeer.com • Nov '09
Category: GERMAN HEFEWEIZEN

ratebeer

Ettaler Benediktiner Weizen

Brewed by: Klosterbrauerei Ettal
Origin: Ettal, Germany

Depending on the style can range from pale and light body to dark brown with full body. Wheat beer is characterized by it’s cloudy appearance and it’s banana and sometimes vanilla aftertaste.



Source: RateBeer.com • Nov '09
Category: GERMAN HEFEWEIZEN

ratebeer

Ettaler Benediktiner Weizen

Brewed by: Klosterbrauerei Ettal
Origin: Ettal, Germany

Depending on the style can range from pale and light body to dark brown with full body. Wheat beer is characterized by it’s cloudy appearance and it’s banana and sometimes vanilla aftertaste.



Source: RateBeer.com • Nov '09