Category: DUNKLER BOCK

ratebeer

Stone Coast Knuckleball Bock

Brewed by: Sunday River Brewpub and Restaurant
Origin: Bethel, Maine

The dark Bock has a deep copper to dark brown color. Medium to full-bodied, malt sweetness and nutty or light toasted flavors dominate. Hop flavor and aroma can be light to non-existent.



Source: RateBeer.com • Nov '09
Category: DUNKLER BOCK

ratebeer

Stone Coast Knuckleball Bock

Brewed by: Sunday River Brewpub and Restaurant
Origin: Bethel, Maine

The dark Bock has a deep copper to dark brown color. Medium to full-bodied, malt sweetness and nutty or light toasted flavors dominate. Hop flavor and aroma can be light to non-existent.



Source: RateBeer.com • Nov '09
Category: DUNKLER BOCK

ratebeer

Stone Coast Knuckleball Bock

Brewed by: Sunday River Brewpub and Restaurant
Origin: Bethel, Maine

The dark Bock has a deep copper to dark brown color. Medium to full-bodied, malt sweetness and nutty or light toasted flavors dominate. Hop flavor and aroma can be light to non-existent.



Source: RateBeer.com • Nov '09
Category: DUNKLER BOCK

ratebeer

Stone Coast Knuckleball Bock

Brewed by: Sunday River Brewpub and Restaurant
Origin: Bethel, Maine

The dark Bock has a deep copper to dark brown color. Medium to full-bodied, malt sweetness and nutty or light toasted flavors dominate. Hop flavor and aroma can be light to non-existent.



Source: RateBeer.com • Nov '09
Category: DUNKLER BOCK

ratebeer

Stone Coast Knuckleball Bock

Brewed by: Sunday River Brewpub and Restaurant
Origin: Bethel, Maine

The dark Bock has a deep copper to dark brown color. Medium to full-bodied, malt sweetness and nutty or light toasted flavors dominate. Hop flavor and aroma can be light to non-existent.



Source: RateBeer.com • Nov '09
Category: DUNKLER BOCK

ratebeer

Stone Coast Knuckleball Bock

Brewed by: Sunday River Brewpub and Restaurant
Origin: Bethel, Maine

The dark Bock has a deep copper to dark brown color. Medium to full-bodied, malt sweetness and nutty or light toasted flavors dominate. Hop flavor and aroma can be light to non-existent.



Source: RateBeer.com • Nov '09