Category: GERMAN HEFEWEIZEN

ratebeer

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Backer Trigo

Brewed by: Cervejaria Backer
Origin: Belo Horizonte, Brazil

Depending on the style can range from pale and light body to dark brown with full body. Wheat beer is characterized by it’s cloudy appearance and it’s banana and sometimes vanilla aftertaste.



Source: RateBeer.com • Dec '09
Category: GERMAN HEFEWEIZEN

ratebeer

n/a

Backer Trigo

Brewed by: Cervejaria Backer
Origin: Belo Horizonte, Brazil

Depending on the style can range from pale and light body to dark brown with full body. Wheat beer is characterized by it’s cloudy appearance and it’s banana and sometimes vanilla aftertaste.



Source: RateBeer.com • Dec '09
Category: GERMAN HEFEWEIZEN

ratebeer

n/a

Backer Trigo

Brewed by: Cervejaria Backer
Origin: Belo Horizonte, Brazil

Depending on the style can range from pale and light body to dark brown with full body. Wheat beer is characterized by it’s cloudy appearance and it’s banana and sometimes vanilla aftertaste.



Source: RateBeer.com • Dec '09
Category: GERMAN HEFEWEIZEN

ratebeer

n/a

Backer Trigo

Brewed by: Cervejaria Backer
Origin: Belo Horizonte, Brazil

Depending on the style can range from pale and light body to dark brown with full body. Wheat beer is characterized by it’s cloudy appearance and it’s banana and sometimes vanilla aftertaste.



Source: RateBeer.com • Dec '09
Category: GERMAN HEFEWEIZEN

ratebeer

n/a

Backer Trigo

Brewed by: Cervejaria Backer
Origin: Belo Horizonte, Brazil

Depending on the style can range from pale and light body to dark brown with full body. Wheat beer is characterized by it’s cloudy appearance and it’s banana and sometimes vanilla aftertaste.



Source: RateBeer.com • Dec '09
Category: GERMAN HEFEWEIZEN

ratebeer

n/a

Backer Trigo

Brewed by: Cervejaria Backer
Origin: Belo Horizonte, Brazil

Depending on the style can range from pale and light body to dark brown with full body. Wheat beer is characterized by it’s cloudy appearance and it’s banana and sometimes vanilla aftertaste.



Source: RateBeer.com • Dec '09