Category: BROWN ALE

ratebeer

Brand Oud Bruin

Brewed by: Brand Bierbrouwerij (Heineken)
Origin: Wijlre, Netherlands

Color ranges from reddish-brown to dark brown. Lower in alcohol than porter, medium to full body flavor. Appropriate foods are apple pie, pork with brown sauce, beef vegetable soup and cheddar.



Source: RateBeer.com • Dec '09
Category: BROWN ALE

ratebeer

Brand Oud Bruin

Brewed by: Brand Bierbrouwerij (Heineken)
Origin: Wijlre, Netherlands

Color ranges from reddish-brown to dark brown. Lower in alcohol than porter, medium to full body flavor. Appropriate foods are apple pie, pork with brown sauce, beef vegetable soup and cheddar.



Source: RateBeer.com • Dec '09
Category: BROWN ALE

ratebeer

Brand Oud Bruin

Brewed by: Brand Bierbrouwerij (Heineken)
Origin: Wijlre, Netherlands

Color ranges from reddish-brown to dark brown. Lower in alcohol than porter, medium to full body flavor. Appropriate foods are apple pie, pork with brown sauce, beef vegetable soup and cheddar.



Source: RateBeer.com • Dec '09
Category: BROWN ALE

ratebeer

Brand Oud Bruin

Brewed by: Brand Bierbrouwerij (Heineken)
Origin: Wijlre, Netherlands

Color ranges from reddish-brown to dark brown. Lower in alcohol than porter, medium to full body flavor. Appropriate foods are apple pie, pork with brown sauce, beef vegetable soup and cheddar.



Source: RateBeer.com • Dec '09
Category: BROWN ALE

ratebeer

Brand Oud Bruin

Brewed by: Brand Bierbrouwerij (Heineken)
Origin: Wijlre, Netherlands

Color ranges from reddish-brown to dark brown. Lower in alcohol than porter, medium to full body flavor. Appropriate foods are apple pie, pork with brown sauce, beef vegetable soup and cheddar.



Source: RateBeer.com • Dec '09
Category: BROWN ALE

ratebeer

Brand Oud Bruin

Brewed by: Brand Bierbrouwerij (Heineken)
Origin: Wijlre, Netherlands

Color ranges from reddish-brown to dark brown. Lower in alcohol than porter, medium to full body flavor. Appropriate foods are apple pie, pork with brown sauce, beef vegetable soup and cheddar.



Source: RateBeer.com • Dec '09