Category: SCHWARZBIER

ratebeer

n/a

Schmohz Schwartz

Brewed by: Schmohz Brewing Co.
Origin: Grand Rapids, Michigan

Dark brown to black. Medium body. Roasted malt evident. Low sweetness in aroma and flavor. Low to medium bitterness. Low bitterness from roast malt. Hop flavor and aroma, "noble-type" OK. No fruitiness, esters.



Source: RateBeer.com • Dec '09
Category: SCHWARZBIER

ratebeer

n/a

Schmohz Schwartz

Brewed by: Schmohz Brewing Co.
Origin: Grand Rapids, Michigan

Dark brown to black. Medium body. Roasted malt evident. Low sweetness in aroma and flavor. Low to medium bitterness. Low bitterness from roast malt. Hop flavor and aroma, "noble-type" OK. No fruitiness, esters.



Source: RateBeer.com • Dec '09
Category: SCHWARZBIER

ratebeer

n/a

Schmohz Schwartz

Brewed by: Schmohz Brewing Co.
Origin: Grand Rapids, Michigan

Dark brown to black. Medium body. Roasted malt evident. Low sweetness in aroma and flavor. Low to medium bitterness. Low bitterness from roast malt. Hop flavor and aroma, "noble-type" OK. No fruitiness, esters.



Source: RateBeer.com • Dec '09
Category: SCHWARZBIER

ratebeer

n/a

Schmohz Schwartz

Brewed by: Schmohz Brewing Co.
Origin: Grand Rapids, Michigan

Dark brown to black. Medium body. Roasted malt evident. Low sweetness in aroma and flavor. Low to medium bitterness. Low bitterness from roast malt. Hop flavor and aroma, "noble-type" OK. No fruitiness, esters.



Source: RateBeer.com • Dec '09
Category: SCHWARZBIER

ratebeer

n/a

Schmohz Schwartz

Brewed by: Schmohz Brewing Co.
Origin: Grand Rapids, Michigan

Dark brown to black. Medium body. Roasted malt evident. Low sweetness in aroma and flavor. Low to medium bitterness. Low bitterness from roast malt. Hop flavor and aroma, "noble-type" OK. No fruitiness, esters.



Source: RateBeer.com • Dec '09
Category: SCHWARZBIER

ratebeer

n/a

Schmohz Schwartz

Brewed by: Schmohz Brewing Co.
Origin: Grand Rapids, Michigan

Dark brown to black. Medium body. Roasted malt evident. Low sweetness in aroma and flavor. Low to medium bitterness. Low bitterness from roast malt. Hop flavor and aroma, "noble-type" OK. No fruitiness, esters.



Source: RateBeer.com • Dec '09