ratebeer

n/a

Bucher Bräu Alt-Bayrisch Dunkel

Brewed by: Bucher Bräu
Origin: Grafenau, Niederbayern, Germany
Beer style: Dunkel

Copper to dark brown. Medium body. Nutty, toasted, chocolatelike malty sweetness in aroma and flavor. Medium bitterness. Low "noble-type" hop flavor and aroma. No fruitiness or esters.



Source: RateBeer.com • Dec '09

ratebeer

n/a

Bucher Bräu Alt-Bayrisch Dunkel

Brewed by: Bucher Bräu
Origin: Grafenau, Niederbayern, Germany
Beer style: Dunkel

Copper to dark brown. Medium body. Nutty, toasted, chocolatelike malty sweetness in aroma and flavor. Medium bitterness. Low "noble-type" hop flavor and aroma. No fruitiness or esters.



Source: RateBeer.com • Dec '09

ratebeer

n/a

Bucher Bräu Alt-Bayrisch Dunkel

Brewed by: Bucher Bräu
Origin: Grafenau, Niederbayern, Germany
Beer style: Dunkel

Copper to dark brown. Medium body. Nutty, toasted, chocolatelike malty sweetness in aroma and flavor. Medium bitterness. Low "noble-type" hop flavor and aroma. No fruitiness or esters.



Source: RateBeer.com • Dec '09

ratebeer

n/a

Bucher Bräu Alt-Bayrisch Dunkel

Brewed by: Bucher Bräu
Origin: Grafenau, Niederbayern, Germany
Beer style: Dunkel

Copper to dark brown. Medium body. Nutty, toasted, chocolatelike malty sweetness in aroma and flavor. Medium bitterness. Low "noble-type" hop flavor and aroma. No fruitiness or esters.



Source: RateBeer.com • Dec '09

ratebeer

n/a

Bucher Bräu Alt-Bayrisch Dunkel

Brewed by: Bucher Bräu
Origin: Grafenau, Niederbayern, Germany
Beer style: Dunkel

Copper to dark brown. Medium body. Nutty, toasted, chocolatelike malty sweetness in aroma and flavor. Medium bitterness. Low "noble-type" hop flavor and aroma. No fruitiness or esters.



Source: RateBeer.com • Dec '09

ratebeer

n/a

Bucher Bräu Alt-Bayrisch Dunkel

Brewed by: Bucher Bräu
Origin: Grafenau, Niederbayern, Germany
Beer style: Dunkel

Copper to dark brown. Medium body. Nutty, toasted, chocolatelike malty sweetness in aroma and flavor. Medium bitterness. Low "noble-type" hop flavor and aroma. No fruitiness or esters.



Source: RateBeer.com • Dec '09