Category: STOUT

ratebeer

n/a

Telegraph Oatmeal Stout

Brewed by: Telegraph Brewing Company
Origin: Santa Barbara, California

Many stouts do not fit the classic "Irish" definition as exemplified by Guinness, either due to their hop or roast rates, or higher gravity (in the case of many American stouts). They are still basic stouts, however, not falling into any of the subclasses.



Source: RateBeer.com • Nov '09
Category: STOUT

ratebeer

n/a

Telegraph Oatmeal Stout

Brewed by: Telegraph Brewing Company
Origin: Santa Barbara, California

Many stouts do not fit the classic "Irish" definition as exemplified by Guinness, either due to their hop or roast rates, or higher gravity (in the case of many American stouts). They are still basic stouts, however, not falling into any of the subclasses.



Source: RateBeer.com • Nov '09
Category: STOUT

ratebeer

n/a

Telegraph Oatmeal Stout

Brewed by: Telegraph Brewing Company
Origin: Santa Barbara, California

Many stouts do not fit the classic "Irish" definition as exemplified by Guinness, either due to their hop or roast rates, or higher gravity (in the case of many American stouts). They are still basic stouts, however, not falling into any of the subclasses.



Source: RateBeer.com • Nov '09
Category: STOUT

ratebeer

n/a

Telegraph Oatmeal Stout

Brewed by: Telegraph Brewing Company
Origin: Santa Barbara, California

Many stouts do not fit the classic "Irish" definition as exemplified by Guinness, either due to their hop or roast rates, or higher gravity (in the case of many American stouts). They are still basic stouts, however, not falling into any of the subclasses.



Source: RateBeer.com • Nov '09
Category: STOUT

ratebeer

n/a

Telegraph Oatmeal Stout

Brewed by: Telegraph Brewing Company
Origin: Santa Barbara, California

Many stouts do not fit the classic "Irish" definition as exemplified by Guinness, either due to their hop or roast rates, or higher gravity (in the case of many American stouts). They are still basic stouts, however, not falling into any of the subclasses.



Source: RateBeer.com • Nov '09
Category: STOUT

ratebeer

n/a

Telegraph Oatmeal Stout

Brewed by: Telegraph Brewing Company
Origin: Santa Barbara, California

Many stouts do not fit the classic "Irish" definition as exemplified by Guinness, either due to their hop or roast rates, or higher gravity (in the case of many American stouts). They are still basic stouts, however, not falling into any of the subclasses.



Source: RateBeer.com • Nov '09