Category: SCHWARZBIER

ratebeer

Okanagan Spring Black Lager

Brewed by: Okanagan Spring Brewery (Sapporo)
Origin: Vernon, British Columbia

Dark brown to black. Medium body. Roasted malt evident. Low sweetness in aroma and flavor. Low to medium bitterness. Low bitterness from roast malt. Hop flavor and aroma, "noble-type" OK. No fruitiness, esters.



Source: RateBeer.com • Dec '09
Category: SCHWARZBIER

ratebeer

Okanagan Spring Black Lager

Brewed by: Okanagan Spring Brewery (Sapporo)
Origin: Vernon, British Columbia

Dark brown to black. Medium body. Roasted malt evident. Low sweetness in aroma and flavor. Low to medium bitterness. Low bitterness from roast malt. Hop flavor and aroma, "noble-type" OK. No fruitiness, esters.



Source: RateBeer.com • Dec '09
Category: SCHWARZBIER

ratebeer

Okanagan Spring Black Lager

Brewed by: Okanagan Spring Brewery (Sapporo)
Origin: Vernon, British Columbia

Dark brown to black. Medium body. Roasted malt evident. Low sweetness in aroma and flavor. Low to medium bitterness. Low bitterness from roast malt. Hop flavor and aroma, "noble-type" OK. No fruitiness, esters.



Source: RateBeer.com • Dec '09
Category: SCHWARZBIER

ratebeer

Okanagan Spring Black Lager

Brewed by: Okanagan Spring Brewery (Sapporo)
Origin: Vernon, British Columbia

Dark brown to black. Medium body. Roasted malt evident. Low sweetness in aroma and flavor. Low to medium bitterness. Low bitterness from roast malt. Hop flavor and aroma, "noble-type" OK. No fruitiness, esters.



Source: RateBeer.com • Dec '09
Category: SCHWARZBIER

ratebeer

Okanagan Spring Black Lager

Brewed by: Okanagan Spring Brewery (Sapporo)
Origin: Vernon, British Columbia

Dark brown to black. Medium body. Roasted malt evident. Low sweetness in aroma and flavor. Low to medium bitterness. Low bitterness from roast malt. Hop flavor and aroma, "noble-type" OK. No fruitiness, esters.



Source: RateBeer.com • Dec '09
Category: SCHWARZBIER

ratebeer

Okanagan Spring Black Lager

Brewed by: Okanagan Spring Brewery (Sapporo)
Origin: Vernon, British Columbia

Dark brown to black. Medium body. Roasted malt evident. Low sweetness in aroma and flavor. Low to medium bitterness. Low bitterness from roast malt. Hop flavor and aroma, "noble-type" OK. No fruitiness, esters.



Source: RateBeer.com • Dec '09