Category: BITTER

ratebeer

n/a

White Horse Sarsen Stones

Brewed by: White Horse
Origin: Stanford-in-the-Vale, Faringdon, Oxfordshire

A gold to copper color, low carbonation and medium to high bitterness. Hop flavor and aroma may be non-existent to mild. Great to drink with steak and lobster.



Source: RateBeer.com • Dec '09
Category: BITTER

ratebeer

n/a

White Horse Sarsen Stones

Brewed by: White Horse
Origin: Stanford-in-the-Vale, Faringdon, Oxfordshire

A gold to copper color, low carbonation and medium to high bitterness. Hop flavor and aroma may be non-existent to mild. Great to drink with steak and lobster.



Source: RateBeer.com • Dec '09
Category: BITTER

ratebeer

n/a

White Horse Sarsen Stones

Brewed by: White Horse
Origin: Stanford-in-the-Vale, Faringdon, Oxfordshire

A gold to copper color, low carbonation and medium to high bitterness. Hop flavor and aroma may be non-existent to mild. Great to drink with steak and lobster.



Source: RateBeer.com • Dec '09
Category: BITTER

ratebeer

n/a

White Horse Sarsen Stones

Brewed by: White Horse
Origin: Stanford-in-the-Vale, Faringdon, Oxfordshire

A gold to copper color, low carbonation and medium to high bitterness. Hop flavor and aroma may be non-existent to mild. Great to drink with steak and lobster.



Source: RateBeer.com • Dec '09
Category: BITTER

ratebeer

n/a

White Horse Sarsen Stones

Brewed by: White Horse
Origin: Stanford-in-the-Vale, Faringdon, Oxfordshire

A gold to copper color, low carbonation and medium to high bitterness. Hop flavor and aroma may be non-existent to mild. Great to drink with steak and lobster.



Source: RateBeer.com • Dec '09
Category: BITTER

ratebeer

n/a

White Horse Sarsen Stones

Brewed by: White Horse
Origin: Stanford-in-the-Vale, Faringdon, Oxfordshire

A gold to copper color, low carbonation and medium to high bitterness. Hop flavor and aroma may be non-existent to mild. Great to drink with steak and lobster.



Source: RateBeer.com • Dec '09